Job is saved!

Click your avatar to
access saved jobs and applications

Chef de Partie
Lazy Bear
3416 19th St, San Francisco, CA 94110
Lazy Bear hiring Chef de Partie in San Francisco, CA

Lazy Bear hiring Chef de Partie in San Francisco, CA

Lazy BearMore Info

Full Time • Hourly ($22.00 - $25.00)
Expired: Sep 7, 2024

Sorry, this job expired on Sep 7, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Job Description

Lazy Bear is currently looking for a Chef de Partie for our ever expanding kitchen. We are a 2 Michelin Star Restaurant serving modern American cuisine, and utilizing seasonal and high quality market ingredients. We are interested in people with passion, integrity, and the desire to not only help us achieve a high level of cuisine but to also push the level of our creativity, experimentation, and standards on a daily basis.

Requirements

  • A minimum of two years of experience in a fine dining kitchen, with some Michelin background preferred.
  • Career-minded individuals that can grow with us.
  • Great attitudes, personal integrity, attention to detail, dedication to cleanliness, strong organization, and a team mentality. 
  • California Food Handler Certification
  • References from a previous manager/chef preferred

Job Duties Include but not Limited to:

  • Intake and putting away deliveries
  • Light butchering/fabrication of proteins
  • Setting up the kitchen and its stations
  • Prepping mise en place and making kits for recipes
  • Making stocks and sauce bases
  • Detailed veg prep and groundwork for larger preservation projects
  • Maintaining a clean, organized and sanitary work environment at all times
  • Executing dishes for service


About Lazy Bear 

Lazy Bear is a fine dining restaurant in the heart of San Francisco’s Mission District. Awarded two Michelin stars, we serve modern American cuisine with a pre-fixe menu of many courses. The menu changes frequently and features hyper-seasonal, high-quality local ingredients. The right candidate will be joining a tight team comprised of strong individuals performing at the highest level of San Francisco dining.

We strive to offer our guests a unique experience in our style of service and cuisine, and we are looking for focused individuals who are committed to what it takes to deliver a special experience.

Benefits

  • Competitive pay based on experience.
  • Payment for ALL hours worked with a typical work week consisting of 50+ hours. 
  • Subsidized health and optional vision and dental effective first month after your hire date.
  • 401(k) benefit with matching employer contributions of up to 4% of annual wages after six months.
  • Generous time off policies
  • Priority reservations and employee discounts toward dining.
  • Reimbursement for approved work-related educational expenses.

Interested? Please respond with a brief cover letter along with your résumé to [email protected]

We look forward to hearing from you!


Compensation Details

Compensation: Hourly ($22.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Dining Discounts


Required Skills

Fine Dining Kitchen Experience

Michelin Background

Creativity

Experimentation

Attention to Detail

Dedication to Cleanliness

Strong Organization

Team mentality

California Food Handler Certification

Butchering/Fabrication of Proteins

Prepping Mise en Place

Stocks and Sauce Bases

Sanitation

Teamwork

Communication

Time Management

Read more

View Job Description

Other jobs you might be interested in


+13 Awards
Commis
Quince
Full Time • Hourly ($19.00) plus tips
Quince & Co
San Francisco, CA • Fine Dining
+13 Awards
Chef de Partie
Plumed Horse
Full Time • Hourly ($22.00 - $25.00)
Saratoga, CA • Fine Dining
Chef de Partie
The Charter Oak
Full Time • Hourly ($20.00 - $26.00)
Chef Christopher Kostow
Saint Helena, CA • Casual Dining
Grill Cook
Zola + BarZola
Full Time • Hourly ($26.00 - $30.00) plus tips
Palo Alto, CA • Casual Dining
Chef De Partie - Full Time
Whole Foods Market
Full Time • Salary/Hourly ($20.05 - $35.00)
Whole Foods Market
San Jose, CA • Markets
Line Cook
Yokai
Full Time • Hourly ($22.00 - $25.00)
MZ Dining Group
San Francisco, CA • Upscale Casual
+4 Awards
Chef de Partie
Protégé
Full Time • Hourly ($22.00 - $25.00) plus tips
Palo Alto, CA • Upscale Casual
+11 Awards
Chef de Partie
Sons & Daughters
Full Time • Salary/Hourly ($60k - $65k) plus tips
San Francisco, CA • Fine Dining
Chef de Partie
Tasting House
Full Time • Hourly ($25.00)
Los Gatos, CA • Upscale Casual
Line Cook
Little Shucker
Full Time • Hourly ($20.00 - $22.00) plus tips
The Snug & Little Shucker
San Francisco, CA • Wine Bar
+13 Awards
Commis
Quince
Full Time • Hourly ($19.00) plus tips
Quince & Co
San Francisco, CA • Fine Dining
+8 Awards
Line Cook
La Toque
Full Time • Hourly ($21.00 - $26.50)
Napa, CA • Fine Dining
Cafe Chef, day-time
McCalls Catering & Events
Full Time • Salary ($67.5k - $80k)
San Francisco, CA • Event
+5 Awards
Chef de Partie
Mourad
Full Time • Hourly ($65k - $75k)
Restaurants of Chef Mourad Lahlou
San Francisco, CA • Upscale Casual
+17 Awards
Chef de Partie
Benu
Full Time • Hourly ($19.00) plus tips
Restaurants by Chef Corey Lee
San Francisco, CA • Fine Dining
+13 Awards
Chef de Partie
Plumed Horse
Full Time • Hourly ($22.00 - $25.00)
Saratoga, CA • Fine Dining
+3 Awards
Chef de Partie
Bouchon - Yountville
Full Time • Hourly ($17.00 - $20.00) plus tips
Thomas Keller
Yountville, CA • Upscale Casual
+6 Awards
Line Cook
SPQR
Full Time • Hourly ($20.00 - $24.00) plus tips
Restaurants by Chef Matthew Accarrino
San Francisco, CA • Fine Dining
Chef de Partie
The Charter Oak
Full Time • Hourly ($20.00 - $26.00)
Chef Christopher Kostow
Saint Helena, CA • Casual Dining
Line Cook
Verjus
Full Time • Hourly ($21.00 - $23.00) plus tips
Quince & Co
San Francisco, CA • Upscale Casual
+7 Awards
Line Cook
Mister Jiu's
Full Time • Hourly ($20.00 - $22.00) plus tips
San Francisco, CA • Fine Dining
Grill Cook
Zola + BarZola
Full Time • Hourly ($26.00 - $30.00) plus tips
Palo Alto, CA • Casual Dining
Line Cook
TORC
Full Time • Hourly ($19.00 - $22.00)
Napa, CA • Upscale Casual
+14 Awards
Chef de Partie
Saison
Full Time • Hourly ($18.67) plus tips
Saison Hospitality
San Francisco, CA • Fine Dining
+4 Awards
Chef de Partie
Angler
Full Time • Hourly ($22.00 - $26.00)
Saison Hospitality
San Francisco, CA • Fine Dining
Line Cook
Salt & Honey Catering + Events
Part Time • Hourly ($26.00)
Oakland, CA • Event Catering
+2 Awards
Charcutier/Chef de Partie & Prep Cook
Maison Nico
Full Time • Hourly ($20.00 - $23.00) plus tips
San Francisco, CA • Casual Dining
Chef de Partie
Nightbird
Full Time • Hourly ($25.00) plus tips
San Francisco, CA • Fine Dining

New American

Fine Dining

1 Employee RecommendationSee Details

We think that the best dining experiences are the ones in which we’re seated around a table sharing food and stories with others. Lazy Bear started as a dinner party in 2009, and now in our permanent location, it is still a dinner party. We hope it’s the best dinner party you’ve ever attended.

Our food is modern American, in the sense that we try to serve flavors that are intrinsically delicious and familiar to our American palates, in a format that calls to mind those great American shared eating experiences that we love. It’s communal and social, but the food and drinks are refined.

We are interested in people with passion and integrity, and the desire to not only help us achieve a high level of cuisine but to push the level of our creativity, experimentation, and standards on a daily basis.

(415) 874-9921

Awards
2024
2023
2023
2022
2023
2022
2021
2021
2020
2019
2018
2017
2016
2020