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Assistant General Manager
Private Listing
New York, NY

Full Time • Salary ($80k - $90k)
Expires: Oct 7, 2024 • Closed: Sep 7, 2024

Sorry, this job closed on Sep 7, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

Now seeking a charismatic and hospitality-focused Assistant General Manager to join the opening team of STARR Restaurants' newest affiliated NYC restaurant. This role presents an exciting opportunity to join our team at the outset of the restaurant's journey, playing a pivotal role in its establishment and future success.

The ideal candidate will have a proven ability to mentor and retain a vibrant staff while running a successful food & beverage department. You will ensure that the quality of service and food and beverages are continually monitored and delivered with grace and integrity.

This position offers a comprehensive package including: A base salary range of $80,000 - $90,000 plus quarterly bonus potential up to 15%, comprehensive medical, dental, and vision coverage, life insurance, paid vacation and paid sick time, and dining discounts at over 25 affiliated STARR Restaurants.

Desired Qualifications:

  • 4+ years of restaurant management experience in a high-end, service-focused restaurant
  • Experience hiring, training, mentoring, and retaining a diverse hourly staff
  • Proven leadership capabilities that have focused on training and developing staff through a "coach-player" philosophy
  • The ability to drive performance and success without compromising hospitality and service standards
  • Prior experience managing a beverage program is a plus!

Equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.


Compensation Details

Compensation: Salary ($80,000.00 - $90,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Restaurant Management

Mentoring

Wine Service

Staff Retention

Conflict Resolution

Customer Service

Fine Dining Service

Training

Food and Beverage Pairing

Food Safety Knowledge

Office Suite Software

Performance Management

POS Systems

Beverage Program Management

Ordering / Purchasing

Recruiting

Reservation Management Platforms

Team Development

Scheduling

Vendor Management

Read more

View Job Description

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