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Required Years of Experience
0-1 years
Job Details
We are looking for a hospitality driven professional who can give our guests a warm welcome, kind farewell, & guide them efficiently to their seats. We truly enjoy our work & want a teammate that does as well.
We're in need of someone for 3-4 shifts per week. Potential shifts are as follows:
- Thursday 5pm-12am
- Friday 5pm-12am
- Saturday 5pm-12am
- Experience in hosting is preferred, but we are happy to train the right person without experience.
- We do not take reservations, and operate on a first come first serve basis.
- Excellent communication skills are a must.
- Benefits are available to Full Time employees.
- All applicants must be 21+.
- Must have a valid Food Handler & BASSET prior to start date.
Compensation Details
Compensation: Hourly ($15.00) plus tips
Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts
Required Skills
Customer Service
High Volume Service
Communication
Teamwork
Positive Attitude
Multitasking
Conflict Resolution
Attention to Detail
Read more
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