Job Posting: Line Cook for Brunch

Job Description: We are seeking experienced and dedicated Line Cooks to join our culinary team at Society Hill Hotel. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes according to our recipes and standards. The ideal candidate will have a passion for food, strong culinary skills, and the ability to work effectively in a fast-paced kitchen environment. Enjoy working mornings and nights

Responsibilities:

• Prepare ingredients and cook dishes according to established recipes and standards.
• Ensure food quality and presentation meet our restaurant's expectations.
• Maintain cleanliness and organization of the kitchen and workstations.
• Collaborate with the kitchen team to ensure efficient operations and timely service.
• Follow all food safety and sanitation guidelines.

Qualifications:

• Previous experience as a Line Cook or in a similar role is preferred. Pizza experience preferred.
• Knowledge of cooking techniques and culinary terminology.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong communication and teamwork skills.
• Attention to detail and commitment to food quality and presentation.
• Flexibility to work evenings, weekends, and holidays as needed.

Benefits:

• Competitive wages based on experience.
• Health Benefits 
• PTO
• Employee discounts on food and beverages.
• Positive and supportive work environment.