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Assistant General Manager
Yolk - Chicago
340 North State Street, Chicago, IL
Yolk - Chicago hiring Assistant General Manager in Chicago, IL

Yolk - Chicago hiring Assistant General Manager in Chicago, IL

Yolk - ChicagoMore Info

Full Time • Salary ($57k - $62k)
Expired: Aug 25, 2024

Sorry, this job expired on Aug 25, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

**This position may be fulfilled at 2 locations**
**Opportunity to earn up to an additional $6,500/year with bonus**

Want to work for one of the country's fastest-growing breakfast/brunch restaurants?

Do you enjoy working mornings and having evenings off?
Yolk closes every day at 2:30 PM, Breakfast/Brunch/Lunch only!

Do you thrive while staying busy in a fast-paced environment?

Applicants MUST LOVE MORNINGS and have Weekend/Holiday availability!

Opportunities for advancement exist for employees who prove to be strong, energetic, and dependable. All staff must have a strong sense of urgency, possess efficient multi-tasking skills, work well under pressure, and exude a fun, positive attitude!

We are a high-volume restaurant! Guests come from all around the world to experience what Yolk has to offer!

Description:

Yolk | Chicago-Metro wants to add an Assistant General Manager to our team. Applicants should have at least 1 year of Restaurant Management experience and a strong sense of customer service.

Responsibilities:

  • Assist the General Managers with product ordering, scheduling, payroll, and achieving Food, Expense & Labor targets
  • Inspect vendor deliveries to confirm accuracy, sign and file delivery invoices
  • Supervise FOH and BOH staff, oversee proper communication between all staff on the shift
  • Uphold a fun, positive, and efficient environment for staff and our guests
  • Learn and understand how to properly use budgeting tools in Google Sheets to achieve F&E&L targets
  • Arrange new hires' proper onboarding, assisting them with paperwork and providing them with a professional, welcoming work environment
  • Monitor compliance with safety and hygiene regulations
  • Check-in with guests throughout the day by doing table visits, responding to guest complaints appropriately, and ensuring everything possible is done to provide a memorable guest experience from the moment they walk in

Requirements:

  • Working experience as a Restaurant Manager or similar role in the Hospitality industry
  • Experience with POS software, Yelp Waitlist, or similar Restaurant Management Software
  • Strong math and reporting skills
  • Ability to learn, understand, and follow budgeting tools through Google Sheets, Hotschedules
  • Strong customer service skills
  • Availability to work through our operating hours (including weekends, holidays, etc)
  • Great communication and team management abilities
  • Ability to monitor staff, and ensure company policies and standards are upheld

Locations:

  • South Loop 1120 S. Michigan Ave.
  • Streeterville 355 E. Ohio St. (Grand & McClurg)
  • West Loop 500 W. Madison St.
  • Lakeview 501 W. Diversey Pkwy
  • Marina City 340 N. State St
  • Wicker Park 1819 W. Division
  • Oak Park/River Forest 7301 W. North Ave
  • Burr Ridge 595 Village Center Dr.

Compensation Details

Compensation: Salary ($57,000.00 - $62,000.00)

Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Restaurant Management

Customer Service

Budgeting

Team Management

Communication

multi tasking

Staff Supervision

Compliance

Hygiene Regulations

Problem Solving

Time Management

Read more

View Job Description

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Part of Yolk