Sous Chef
Sulgrave Club
1801 Massachusetts Ave NW, Washington, DC 20036, United States
Sulgrave Club hiring Sous Chef in Washington, DC

Sulgrave Club hiring Sous Chef in Washington, DC

Sulgrave ClubMore Info

Full Time • Salary ($53k - $65k)
Expired: Aug 15, 2024

Sorry, this job expired on Aug 15, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

 

The Sulgrave Club, an eighty-nine-year-old, Private Club on Dupont Circle is searching for a dynamic Sous Chef to join our culinary team

The Club functions as a high-end, boutique hotel with fine dining.  We are open for service for our members and their guests seven days a week.

The position is open to an experienced sous chef or a fine dining cook ready for the next step.

The Sous Chef will work at the direction of the Executive Chef and Executive Sous Chef and supervises and assists in all aspects of food preparation for dining room, private parties, special events and club functions. The Sous Chef assists in supervision of sanitation of food facilities and equipment. The position directly supervises kitchen staff to include cooks, pantry personnel and kitchen stewards. The Chef needs to work well with both the front and back of the house staff and enjoys being out front promoting and communicating culinary insights with the membership.

Some of the requirements that will be necessary for our Sous Chef to succeed are:

  • Ability to handle pressure, creativity to offer a diversity of items and an approach that facilitates communication and a sense of unity.
  • Operating within all mandatory guidelines, policies and standards of operations as they relate to Food & Beverage. Candidate is required to be able to occasionally lift items weighing up to 50 pounds and be able to work standing
  • Ensuring that high standards of sanitation, cleanliness, and safety are maintained

The Sulgrave Club is a private city club in Washington DC that hosts weddings and private parties for our members and blockbuster, signature club events for up to 250 guests.    The Club, housed in a registered historic landmark, offers a variety of beautiful venues that bring a touch of classic elegance to any event. From small lunches to large corporate events every detail is considered.

 


Compensation Details

Compensation: Salary ($53,000.00 - $65,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses


Required Skills

Fish Butchery

Food Preparation

Basic Knife Skills

Supervision

Cleaning / Sanitation

Sanitation

Kitchen Management

Communication

Meat Butchery

High Standards Maintenance

Creativity

Meat Cookery

Standing for Long Periods of Time

Pressure handling

Menu Development

Teamwork

Sauteing

Event Planning

50 Covers Per Night

Ability to lift up to 50 pounds

Standing for long periods

Adherence to Guidelines and Standards

Sanitation and Cleanliness Maintenance

Read more

View Job Description

Other jobs you might be interested in


Sous Chef
The Fried Rice Collective
Full Time • Salary ($55k - $65k)
The Fried Rice Collective
Washington, DC • Restaurant Group
Sous Chef
Private Listing
Full Time • Salary ($75k - $85k)
Boyce, VA • Bed & Breakfast
SOUS CHEF
Bon Appetit - Patrick Henry College
Full Time • Salary/Hourly ($59k)
Compass Group North America
Purcellville, VA • Food Service
Sous Chef
Annabelle
Full Time • Salary (Based on Experience)
Knightsbridge Restaurant Group
Washington, DC • Upscale Casual
Sous Chef
Elena James
Full Time • Salary (Based on Experience)
Restaurants by Danilo Simic and Colin McClimans
Chevy Chase, MD • Upscale Casual
Junior Sous Chef
Extra Fancy
Full Time • Salary ($50k - $60k)
Rose's Restaurant Group
Washington, DC • Event Catering
+4 Awards
Junior Sous Chef
Little Pearl
Full Time • Salary ($50k - $60k)
Rose's Restaurant Group
Washington, DC • Upscale Casual
+12 Awards
Junior Sous Chef
Pineapple and Pearls
Full Time • Salary ($50k - $60k)
Rose's Restaurant Group
Washington, DC • Fine Dining
Sous Chef
Extra Fancy
Full Time • Salary ($65k - $75k)
Rose's Restaurant Group
Washington, DC • Event Catering
+12 Awards
Sous Chef
Pineapple and Pearls
Full Time • Salary ($65k - $75k)
Rose's Restaurant Group
Washington, DC • Fine Dining
Junior Sous Chef
Love Pomelo
Full Time • Hourly (Based on Experience) plus tips
Baltimore, MD • Upscale Casual
Sous Chef
The Fried Rice Collective
Full Time • Salary ($55k - $65k)
The Fried Rice Collective
Washington, DC • Restaurant Group
Sous Chef
Namak DC
Full Time • Salary (Based on Experience)
Restaurants by Saied Azali
Washington, DC • Upscale Casual
Sous Chef
Le Diplomate
Full Time • Salary ($65k - $75k)
STARR Restaurants
Washington, DC • Upscale Casual
+12 Awards
AM Sous Chef
Pineapple and Pearls
Full Time • Salary ($65k - $75k)
Rose's Restaurant Group
Washington, DC • Fine Dining
+8 Awards
Junior Sous Chef
Rose's Luxury
Full Time • Salary ($50k - $60k)
Rose's Restaurant Group
Washington, DC • Casual Dining
SOUS CHEF
Bon Appetit - Patrick Henry College
Full Time • Salary/Hourly ($59k)
Compass Group North America
Purcellville, VA • Food Service
+8 Awards
Sous Chef
Rose's Luxury
Full Time • Salary ($65k - $75k)
Rose's Restaurant Group
Washington, DC • Casual Dining
+4 Awards
Sous Chef
Little Pearl
Full Time • Salary ($65k - $75k)
Rose's Restaurant Group
Washington, DC • Upscale Casual
Sous Chef
Dirty Habit Washington DC
Full Time • Salary ($65k)
Washington, DC • Upscale Casual
Sous Chef
Annabelle
Full Time • Salary (Based on Experience)
Knightsbridge Restaurant Group
Washington, DC • Upscale Casual
+1 Awards
Sous Chef
a.kitchen + bar d.c.
Full/Part Time • Salary/Hourly ($75k - $95k)
High Street Hospitality Group
Washington, DC • Upscale Casual
CHEF (FULL TIME)
Chartwells Higher Ed - Baltimore
Full Time • Hourly ($25.00 - $28.00)
Compass Group North America
Baltimore, MD • Food Service
SOUS CHEF (FULL TIME)
Chartwells Higher Ed - Baltimore
Full Time • Hourly ($22.00)
Compass Group North America
Baltimore, MD • Food Service
Sous Chef
Evelyn Rose
Full Time • Hourly (Based on Experience)
Vienna, VA • Upscale Casual
Sous Chef
Tabard Inn
Full Time • Salary ($70k - $75k)
Washington, DC • Upscale Casual
Sous Chef
Queen's English
Full Time • Salary (Based on Experience)
Washington, DC • Upscale Casual
Sous Chef
Petite Cerise
Full Time • Salary ($60k - $72k)
Restaurants by Chef Jeremiah Langhorne and Alex Zink
Washington, DC • Upscale Casual

European

Private / Social Club

Job is saved!

Click your avatar to
access saved jobs and applications