Hotel Restaurant is Seeking for Full-Time Bartender/Mixologist

Bartender/Mixologist duties and responsibilities
Responsible for the cleanliness and stock of the bar, ensuring there are clean glasses, plenty of garnishes prepared and that everything is tidy. bartender/Mixologist also must interact with customers, verifying they are old enough to be served alcohol, and building relationships with guests and customers. 

From a business aspect, bartender/Mixologist must be trusted with measuring the appropriate amounts of liquor for different recipes, making recommendations for customers, opening and maintaining tabs for customers for the night or longer-term and tracking cash sales and tips.

In summary, a bartender/Mixologist must:

• Verify the customers’ ages
• Mix traditional and creative cocktails
• Process payment
• Clean glasses and bar utensils
• Make suggestions based on customer tastes and preferences
• Record and balance cash receipts and prepare cash deposits
• Open and maintain tabs throughout their shift
• Build a rapport with regular customers to create a positive atmosphere

Skills and qualifications include:

• Knowledge of applicable laws and regulations
• Knowledge of mixology for traditional and creative cocktails
• Understanding of unique and complementary flavor pairings
• Impeccable customer service and social perceptiveness
• Ability to evaluate customer satisfaction and be responsive
• Ability to enforce company policies regarding the consumption of alcohol
• Accountability in maintaining inventory and processing payments
• Physical ability to stand or walk for 8 hours daily