Bartender
Fish Cheeks - Noho
55 Bond St, New York, NY 10012, USA
Fish Cheeks - Noho hiring Bartender in New York, NY

Fish Cheeks - Noho hiring Bartender in New York, NY

Fish Cheeks - NohoMore Info

Full Time • Hourly ($10.56 - $25.00) plus tips
Expired: Aug 12, 2024

Sorry, this job expired on Aug 12, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Fish Cheeks is looking for talented Bartenders to join our team!

Fish Cheeks is a vibrant restaurant located on the iconic Bond Street in NoHo serving contemporary Thai food with a focus on seafood.

Named for the lean, tender cheek meat that is considered the tastiest part of a fish and a delicacy in Asia, the critically-acclaimed and widely-beloved restaurant offers a menu of unabashedly intense, fresh and vivid dishes that span the diverse regions of Thailand.

Fish Cheeks is a concept that celebrates the cultural heritage and the culinary artistry found in Bangkok and beyond. Founders’ decided to open Fish Cheeks with desire to bring traditional Thai cuisine to NYC, offering a menu that highlights the unfiltered flavors they craved from their upbringing in Thailand and re-creates the type of convivial and communal-style dining found across the country - from the street-stalls to fine-dining restaurants.

Qualifications:

  • 2+ years high-volume bartending experience
  • 1+ years NYC restaurant experience
  • Strong hospitality and people skills
  • Passion for wine and spirts


Responsibilities Include:

  • Mixing, garnishing and serving alcoholic and non-alcoholic drinks according to company specifications for guests at the bar and in the restaurant
  • Helping guests choose menu items, and taking orders for guests seated at the bar
  • Keeping the bar area clean and well stocked
  • Providing friendly and attentive service
  • Adhering to company standards for serving alcoholic beverages
  • Assisting in tasks to ensure a stocked, sanitized and safe restaurant
  • Participating in cocktail program and beverage offering curation (optional based on interest)



Fish Cheeks  is an Equal Opportunity Employer. We do not discriminate on the basis of race, color, creed, religion, gender (including gender identity or expression), pregnancy, childbirth or related medical conditions, sexual orientation, marital status, domestic violence, sexual violence or stalking victim status, ancestry, national origin, alienage or citizenship, age, disability, military or veteran status, genetic information or predisposing genetic characteristic, or other protected status.

Compensation Details

Compensation: Hourly ($10.56 - $25.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

High Volume Bartending

High Volume Bartending Experience

Mixology

Bartending Skills

People Skills

Wine Knowledge

spirit knowledge

Menu Knowledge

Cleanliness

Stocking

Service

Adherence to Company Standards

Sanitization

Safety Procedures

Cocktail Program Participation

Read more

View Job Description

Open Jobs From Fish Cheeks - Noho


Beverage Manager
Full Time • Salary ($85k - $95k)
Require min. 2 years of experience
General Manager
Full Time • Salary ($100k - $120k)
Require min. 3 years of experience
Host
Part Time • Hourly ($20.00) plus tips
Require min. 0-1 years of experience

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Thai

Bar / Lounge, Quick Service, Fast Casual, Restaurant Group, Upscale Casual

Part of 55 Hospitality Group

Fish Cheeks is a vibrant restaurant located on the iconic Bond Street in NoHo serving contemporary Thai food with a focus on seafood.

Named for the lean, tender cheek meat that is considered the tastiest part of a fish and a delicacy in Asia, the critically-acclaimed and widely-beloved restaurant offers a menu of unabashedly intense, fresh and vivid dishes that span the diverse regions of Thailand.

Fish Cheeks is a deeply personal concept that celebrates the cultural heritage and the culinary artistry found in Bangkok and beyond. Brought together by team's shared desire to bring traditional Thai cuisine to NYC, the team decided to open Fish Cheeks, offering a menu that highlights the unfiltered flavors they craved from their upbringing in Thailand and re-creates the type of convivial and communal-style dining found across the country - from the street-stalls to fine-dining restaurants.

Open Jobs From Fish Cheeks - Noho
Beverage ManagerGeneral ManagerHost

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