NEW RESTAURANT OPENING!

NEW YORK'S BIGGEST RESTAURANT OPENING 2024

Exciting times ahead here at Aqua Restaurant Group, as we are opening a dual new restaurant in NYC this year - the biggest restaurant opening of 2024 in The Big Apple

With the Italian fleur, we will be opening a restaurant with the freshest produce from Italy, vibrant & buzzy atmosphere with live DJs in the evening & weekend brunches as well as a Japanese restaurant with lots of cocktail choices

If you or someone you know, are looking to join the restaurant scene with us in NYC, we would love to hear from you!

Are you ready to make a culinary impact in the heart of NYC? Join us as the Head Chef at our highly anticipated new restaurant in NYC, where your creativity and leadership will shape the city's next great dining destination. This is your chance to be part of something truly special!

Primary Objective:

As our Head Chef, you will be the driving force behind our kitchen, ensuring that every dish not only meets but exceeds the highest standards of quality and presentation. Your leadership will maximize guest satisfaction and profitability, adhering to AQUA’s renowned guidelines and innovative service concepts.

Key Responsibilities:

• Culinary Visionary: Lead the kitchen in creating extraordinary dishes that captivate and delight our guests. Your passion for culinary excellence will be the cornerstone of our menu.
• Menu Mastery: Craft and evolve a menu that reflects local, seasonal, and national trends. Bring fresh, exciting ideas to the table, and ensure every dish is a masterpiece.
• Leadership and Team Building: Inspire and manage a talented team, ensuring all stations are expertly staffed and efficiently run. Your guidance will foster a culture of creativity, collaboration, and excellence.
• Quality and Consistency: Oversee every detail of food preparation, seasoning, portioning, and presentation. Your meticulous attention to detail will ensure each dish is perfect and every guest leaves impressed.
• Operational Efficiency: Control budgets, manage payroll expenses, and optimize food storage to minimize waste. Your operational acumen will ensure a smooth, profitable kitchen.
• Health and Safety Champion: Enforce rigorous safety, hygiene, and sanitation standards. Your commitment to a safe kitchen environment will protect both guests and staff.
• Supplier Relations: Source and inspect the freshest ingredients, building strong relationships with suppliers to ensure we use only the highest quality products.
• Continuous Improvement: Attend industry events, participate in training, and stay ahead of culinary trends. Your dedication to learning and innovation will keep us at the cutting edge of the culinary world.

What We Offer:

• Creative Freedom: An opportunity to showcase your culinary artistry and lead a high-profile new restaurant.
• Professional Growth: A dynamic, supportive environment where you can develop your skills and advance your career.
• Competitive Compensation: A competitive salary and benefits package, with a flexible schedule to ensure peak performance and work-life balance.

Join Us!

If you are a passionate, innovative chef ready to make your mark on NYC's culinary landscape, we want to hear from you. Apply now to become the Head Chef at our new restaurant and help us create unforgettable dining experiences that will set a new standard in the city.

Aqua Restaurant Group is an equal opportunity employer & please let us know if you need any reasonable adjustments during the interview process.

Apply Today and Be Part of NYC's Next Culinary Landmark!

Aqua Restaurant Group is an EEO (M/F/V)