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Croissant Lamination Expert
L'Appartement 4F
115 Montague St, Brooklyn, NY 11201, United States
L'Appartement 4F hiring Croissant Lamination Expert in New York, NY

L'Appartement 4F hiring Croissant Lamination Expert in New York, NY

L'Appartement 4FMore Info

Full Time • Hourly ($22.00 - $24.00)
Expired: Jul 31, 2024

Sorry, this job expired on Jul 31, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Job Title: Croissant Lamination Expert

Location: L'Appartement 4F - Williamsburg Kitchen

Position Type: Full-Time

Hours: 4:00 AM - 12:00 PM, 5 days a week (Fridays and Saturdays off)

Pay: $22 - $24 per hour (commensurate with experience)

Job Description:
We are looking for an experienced Croissant Lamination Expert to produce high-quality croissants and laminated pastries. The ideal candidate will have extensive experience in croissant lamination and a keen eye for detail, ensuring that every product meets our high standards of excellence.

Responsibilities:

  • Prepare and laminate croissant dough with precision and consistency.
  • Maintain a clean and organized workstation.
  • Follow recipes and production schedules accurately.
  • Ensure all products meet quality and presentation standards.
  • Work collaboratively with the baking team to achieve production goals.
  • Adhere to all health and safety regulations.

Qualifications:

  • Proven experience in croissant lamination (viennoiserie) is required.
  • Strong attention to detail and consistency in product quality.
  • Ability to work efficiently in a fast-paced environment.
  • Excellent time management skills.
  • Knowledge of health and safety standards in a bakery setting.
  • Passion for baking and creating high-quality pastries.

Benefits:

  • Commuters Benefit
  • Retirement Plan
  • Paid Sick Days
Join us at 4F and be a part of a team that takes pride in crafting exceptional baked goods. We look forward to welcoming a new member to our baking family!

Compensation Details

Compensation: Hourly ($22.00 - $24.00)

Benefits & Perks: Paid Time Off, 401k, Commuter Benefits


Required Skills

Viennoiserie Making

Precision

Attention to Detail

Consistency

Recipe Following

Collaboration

Food Safety

Fast Paced Environment

Time Management

Baking

Quality Control

Croissant Making

Working Holidays

Working on Your Feet for a Full Shift

Lifting 50+ Lbs During the Shift

Working quickly and efficiently

Willingness to Learn and Adapt

Read more

View Job Description

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We are located at 115 Montague Street in Brooklyn Heights, New York. Our hours of operation are from 8 am to 6 pm Monday through Friday and 8 am to 4 pm on Saturday and Sunday. Holidays may change our normal hours so please check google for the most up to date schedule. We currently do not offer pickup, delivery or shipping. We hope to see you in the bakery! A bientôt !