Job is saved!

Click your avatar to
access saved jobs and applications

Sous Chef
La Pecora Bianca - Nomad
1133 Broadway, New York, NY, United States
La Pecora Bianca - Nomad hiring Sous Chef in New York, NY

La Pecora Bianca - Nomad hiring Sous Chef in New York, NY

La Pecora Bianca - NomadMore Info

Full Time • Salary ($62.4k - $80k)
Expires: Jul 21, 2024 • Closed: Jun 24, 2024

Sorry, this job closed on Jun 24, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

We are seeking a Sous Chef to join our growing team!

BEST IN INDUSTRY COMPENSATION & BENEFITS

  • Fast promotion potential to an Executive Sous Chef role in company
  • Quality of life: Consistent schedules with consecutive days off
  • Additional quarterly bonus opportunity equal to 10% of salary
  • Bonuses paid every quarter
  • Gold insurance plan with 75% company contribution for all plans, including family plans
  • 401k with company match up to 6%
  • Paid time off
  • Paid parental leave
  • Complimentary gym membership
  • Quarterly dining stipends
  • Commuter benefits, flexible spending and dependent care accounts

FAST PROMOTION TRACK:

  • La Pecora Bianca is the fastest growing Italian restaurant group in NYC, with multiple locations opening in the next 6-12 months. We support long-term tenure through consistent feedback and mentoring, and unlimited opportunities for growth and advancement. High performing managers will have fast track opportunities for Executive Sous Chef roles

HIGH LEVEL OF RESPONSIBILITY

  • Responsible for managing the hourly kitchen personnel, expediting, and ensuring the quality preparation of all food items and all proper handling/storage of all food items in accordance with applicable standards while maintaining food/labor costs.

REQUIREMENTS:

  • Availability to work nights, weekends and holidays
  • Ability to lift 30+ pounds
  • Certification in NYC Food Protection License required

HAVE YOUR VOICE HEARD:

  • We believe the best ideas can come from within and empower our entire team to shape our company’s direction.

La Pecora Bianca is a proud Equal Opportunity Employer.


Compensation Details

Compensation: Salary ($62,400.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Sous Chef Experience

Experience as a Sous Chef or Similar Role

Management

Ability to Manage Kitchen Personnel and Expedite Food Items

Managing Kitchen Personnel

Labor Cost Management

Knowledge of Food Handling/Storage Standards

Food Preparation and Handling

Quality Food Preparation

Food Handling/Storage Knowledge

Managing Food/Labor Costs

Food Handling and Storage

Ability to Mentor and Provide Feedback

Management of Kitchen Personnel

Fast Promotion Potential

Management Skills

High Level of Responsibility

Scheduling

High Performing

Staff Management

Bonus Program Management

Leadership

Benefits Administration

Food/Labor Cost Management

Compliance With Standards

Food Handling/Storage

Cost Management

Physical Ability to Lift 30+ Pounds

Food Preparation

Cost Control

Physical Strength (Ability to Lift 30+ Pounds)

Consistent Feedback

Excellent Communication Skills

Mentoring

Teamwork

Opportunities for Growth

Ability to work in a fast paced environment

Strong Communication Skills

Strong Work Ethic

Certification in NYC Food Protection License

Team Player

Team Leadership

Equal Opportunity Employer Mindset

Quality Control

Kitchen Management

Availability for Nights, Weekends, and Holidays

Expense Management

Communication

Leadership Skills

Problem Solving

Team Management

Menu Planning

Time Management

Food Safety Standards

Communication Skills

Employee Development

Ability to Lift 30+ Pounds

Customer Service

NYC Food Protection License Certification

Flexibility

Attention to Detail

NYC Food Protection License

Read more


View Job Description

Open Jobs From La Pecora Bianca - Nomad


Floor Manager
Full Time • Salary ($62.4k - $80k)
Require min. 2 years of experience
Host
Full Time • Hourly ($18.00 - $20.00)
Require min. 1 year of experience
Sous Chef
Full Time • Salary ($62.4k - $80k)
Require min. 2 years of experience
Maintenance Technician
Full Time • Hourly ($25.00 - $30.00)
Require min. 1 year of experience

Other jobs you might be interested in


Sous Chef
Mezcali
Full Time • Salary ($75k - $80k)
New York, NY • Upscale Casual
Sous Chef
Monkey Bar
Full Time • Salary ($75k - $85k)
Hogsalt
New York, NY • Upscale Casual
Sous Chef
Events by RHC
Full Time • Salary ($80k - $85k)
Rhubarb Hospitality Collection
New York, NY • Event Catering
Sous Chef
Nami Nori
Full Time • Salary ($60k - $72k)
Nami Nori
Verona, NJ • Casual Dining
Bistrot Sous Chef
La Bastide by Andrea Calstier
Full Time • Salary ($65k - $70k)
North Salem, NY • Fine Dining
+3 Awards
Sous Chef
Claro
Full Time • Salary ($60k - $70k)
Brooklyn, NY • Casual Dining
Sous Chef
La Pecora Bianca - Nomad
Full Time • Salary ($62.4k - $80k)
La Pecora Bianca
New York, NY • Casual Dining
Sous Chef
La Pecora Bianca - Bryant Park
Full Time • Salary ($62.4k - $80k)
La Pecora Bianca
New York, NY • Upscale Casual
Sous Chef
La Pecora Bianca - UWS
Full Time • Salary ($62.4k - $80k)
La Pecora Bianca
New York, NY • Upscale Casual
Sous Chef
Tin Building by Jean Georges
Full Time • Salary ($65k - $75k)
Creative Culinary Management Company
New York, NY • Other
Sous Chef
Pasquale Jones
Full Time • Salary ($65k - $75k)
Delicious Hospitality Group
New York, NY • Upscale Casual
Sous Chef
Cucina Alba
Full Time • Salary ($65k - $85k)
Prince Street Hospitality
New York, NY • Fine Dining
+26 Awards
Sous Chef
Eleven Madison Park
Full Time • Salary ($72k - $75k)
Make it Nice
New York, NY • Fine Dining
Sous Chef
Clemente Bar
Full Time • Salary ($72k - $75k)
Make it Nice
New York, NY • Restaurant Group
Sous Chef
Husk and Vine Kitchen and Cocktails
Full Time • Hourly ($27.00 - $30.00)
Smithtown, NY • Gastro Pub
Sous Chef
Terroir Tribeca
Full Time • Salary ($60k - $70k)
New York, NY • Wine Bar
Sous Chef
L'Osteria
Full Time • Salary ($62k - $72k)
New York, NY • Fine Dining
+7 Awards
Sous Chef
Marea - New York
Full Time • Salary ($62.4k - $75k)
Altamarea Group
New York, NY • Upscale Casual
Sous Chef
Amali Group
Full Time • Salary ($65k - $75k)
Amali Restaurant Group
New York, NY • Upscale Casual
+8 Awards
Sous Chef
Babbo
Full Time • Salary ($65k - $75k)
RSC Management Services
New York, NY • Upscale Casual
Sous Chef (Earn up to $85k/yr + Bonus Structure)
4 Charles Prime Rib
Full Time • Salary ($75k - $85k)
Hogsalt
New York, NY • Fine Dining
Sous Chef
53
Full Time • Salary ($64.5k - $75k)
Altamarea Group
New York, NY • Fine Dining
Sous Chef
Mezcali
Full Time • Salary ($75k - $80k)
New York, NY • Upscale Casual
Junior Sous Chef
Aqua Restaurant Group
Full Time • Salary ($60k - $65k)
Aqua Restaurant Group
New York, NY • Restaurant Group
Sous Chef
Centurion® New York
Full Time • Salary ($70k - $75k)
The Dinex Group, the Restaurant Group of Chef Daniel Boulud
New York, NY • Restaurant Group
Sous Chef
Olio e Più - New York
Full Time • Salary ($70k - $75k)
The Group NYC
New York, NY • Casual Dining
Senior Sous Chef
Aqua Restaurant Group
Full Time • Salary ($85k - $90k)
Aqua Restaurant Group
New York, NY • Restaurant Group
Sous Chef
Monkey Bar
Full Time • Salary ($75k - $85k)
Hogsalt
New York, NY • Upscale Casual

Italian

Casual Dining

Part of La Pecora Bianca

Located in NoMad, Midtown East, SoHo, Bryant Park, Upper West Side, and Upper East Side, La Pecora Bianca, which means "the white sheep" in Italian, offers a relaxed, all-day dining experience and vibrant Italian fare in a beautiful setting.

We take Italian food back to its roots as a local and seasonal cuisine, with a menu that centers around house-made pastas and modern takes on classic Italian fare. All of our pastas, including our signature rigatoni vodka, gramigna, and tagliatelle bolognese are made daily in-house.

Our drinks are inspired by the tradition of aperitivo hour on the ‘Piazza’, and feature the La Pecora Rosa organic rosé, an extensive selection of spritzes and negronis, and signature cocktails built around Italian Amari.

Our restaurants are filled with a buzz that enlivens any occasion, and we strive to make every “Pecora” an easy, crowd-pleasing choice in every neighborhood it goes.

Floor ManagerHostSous ChefSee all open jobs (4)