Chef de Cuisine
Cranes Spanish Kaiseki
724 9th Street Northwest, Washington, DC
Cranes Spanish Kaiseki hiring Chef de Cuisine in Washington, DC

Cranes Spanish Kaiseki hiring Chef de Cuisine in Washington, DC

Cranes Spanish KaisekiMore Info

Full Time • Salary (Based on Experience)
Expired: Jul 20, 2024

Sorry, this job expired on Jul 20, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Their responsibilities include:
  • Menu planning: Creating menus, designing plating presentations, and regularly updating menus with new recipes
  • Staff management: Coordinating and assisting kitchen staff, hiring and training new staff, and delegating tasks
  • Procurement: Ordering and purchasing equipment and stock, and managing kitchen costs
  • Quality assurance: Ensuring food meets quality standards and is served on time
  • Safety and sanitation: Enforcing best practices for safety, nutrition, and sanitation
  • Efficiency: Working with other chefs to devise systems and work patterns that maximize kitchen efficiency 

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Advanced Knife Skills

Kitchen Management

Safety and Sanitation

Leadership

Menu Development

Inventory Management

Food Safety Knowledge

Recipe Development

Ordering / Purchasing

Communication

Read more


View Job Description

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International / Fusion

Fine Dining, Upscale Casual, Wine Bar, Bar / Lounge

2 Employee RecommendationsSee Details

Part of Cranes Spanish Kaiseki /Jiwa Singapura

Be part of the adventure! Cranes is seeking talented, highly motivated individuals who want to be part of the region’s premier Spanish Kaiseki concept. Team up with talented individuals who are genuinely passionate about hospitality in this unique opportunity in Washington D.C.
Located just a short walk from the Metro (Gallery Pl/Chinatown) and Capital One Arena, our 12,000 square foot restaurant will be our first venture in the U.S. certainly not our last.
We are looking to create a team that wants to invest in us as much as we want to invest in you. We are creating limitless opportunities for career growth as well as advancement from within.
Chef Moncayo is a world-renowned chef, awarded a Michelin star by the Michelin Guide in 2021. The intersection of Spanish and Japanese cuisine that Chef Moncayo has created, while rare and unique, is a natural cultural and culinary marriage. As well, he is considered one of the world’s go-to experts on sake. To work with Chef Moncayo is once-in-a-lifetime opportunity.
Apply to be part of our team if you are hard-working, friendly, with a desire to excel, value a great working environment as well as a shared commitment to hospitality and guest service.
We seek outstanding people who share our mission to provide a unique and extraordinary dining experience to each guest.

Awards
2023
2022
2021

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