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Barista
Sant Ambroeus Coffee Bar at Loews Regency Hotel
540 Park Ave, New York, NY 10021, United States
Sant Ambroeus Coffee Bar at Loews Regency Hotel hiring Barista in New York, NY

Sant Ambroeus Coffee Bar at Loews Regency Hotel hiring Barista in New York, NY

Sant Ambroeus Coffee Bar at Loews Regency HotelMore Info

Full Time • Hourly ($16.00)
Expired: Jul 15, 2024

Sorry, this job expired on Jul 15, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Position Purpose:the counter attendant/barista is responsible for handling the counter, greeting guests, and providing guests with requested items.

 

Key Responsibilities/Accountabilities:

 

  • Greet the guests who approach the counter displays and walk into the café.
  • Answer all guest questions related to product and displayed items.
  • Pack and provide the guests with requested items.
  • Ensure that all items are correctly rung-in on checks.
  • Maintain correct pars of items in the display, carefully following the FIFO rules and discarding promptly expired or under standard items.
  • Maintain appearance of counter and the display in an on-going manner throughout the hours of operation.
  • Follow and complete closing counter check list prior to departure.
  • Perform the cash drawer checkout after each shift (ask management for assistance if needed).
  • Accurately maintain the organization and cleanliness of the counter in accordance with the Health Department standards
  • Requisition all needed food items and keep the counter always stocked and restock it in the end of the shift (for example cookie tins, olive oil bottles, etc.)
  • Prepare all packing products needed for wrapping of items and food products.
  • Communicate any problems (lighting, cooling units, etc.) to management immediately.
  • Mark food items with dates at the end of your shift.
  • Clean the counter at the end of the shift (a “soft” maintenance cleaning must be done routinely as well).

 

Minimal Essential Requirements:

 

  • The ability to work as part of a team, personal cleanliness, and uniform cleanliness.
  • Very basic food handling, preparation, and cleaning skills are welcomed.
  • Time management and ability to work under pressure to manage high volume of production.
  • Ability to communicate and understand direction in English to ensure safety in the workplace. Ability to understand, respond, and engage with co-workers, managers, and guests in English.
  • Active listening and learning skills.
  • Reading and speaking comprehension skills
  • Discipline to follow set standards.
  • Ability to lift up to 25lbs.

ADA: SA Hospitality Group will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990.

 

This jobdescriptionwillbereviewedperiodicallyas duties andresponsibilities changewithbusiness necessity.Essentialand marginal job functions are subject to modification.


Compensation Details

Compensation: Hourly ($16.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Customer Service

Food Handling

Communication

Time Management

Teamwork

Organization

Cleaning

English Language Proficiency

Listening

Learning

Discipline

Physical strength (ability to lift up to 25lbs)

Read more


View Job Description

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Italian

Cafe

Part of SA Hospitality Group

Situated in the heart of Manhattan, at 540 Park Avenue at 61st Street, it represents the best in Italian traditions, imported from its roots in Milan and translated for modern diners.

To complement the espresso and cappuccino bar offerings and new take-out concept, the Sant Ambroeus Coffee Bar menu also features warm pressed Panini, such as Madunina with veal cotoletta, rucola, tomato and Dijon mustard, and Sant Ambroeus’ beloved desserts, pastries and croissants, including Sant Ambroeus’ signature chocolate mousse cake and Millesfoglie, a traditional layered puff pastry with vanilla Chantilly cream. Guests can also enjoy a selection of the brand’s celebrated savory Paninetti, soft home-baked rolls with a delicate crust perfumed with olive oil, and Le Foccaccine, a flaky and slightly salted interpretation of Focaccia. Afternoon and evening hours will also offer a menu of delectable cocktails and wines by the glass. As at other Sant Ambroeus locations, the heavenly sweets and coffee are available for purchase and enjoyment at, or away from, Sant Ambroeus.
Designed by award-winning design firm Meyer Davis Studio, each element incorporated into the elegant and distinct design of Sant Ambroeus speaks to the Northern Italian aesthetic, including the Rosso Impero stone countertops imported from Italy, and materials with a splash of color and movement, such as custom ivory, black and red concrete floors made by Villa Lagoon to complete the crisp design. Sant Ambroeus Coffee Bar at Loews Regency glows with polished stainless steel accents, including the dazzling custom designed light fixtures, perfectly highlighting the fashionable environment for which Sant Ambroeus is renowned.

(212) 339-4051