Warehouse 72 Restaurant is an exciting new restaurant in a brand-new Hyatt Regency Hotel in Irvine, CA that is open for breakfast, lunch, dinner, and late night!
Warehouse 72 Restaurant is more than a restaurant; it’s a cultural landmark where culinary mastery meets unparalleled hospitality! Warehouse 72 Restaurant is hiring Prep Cooks! As a member of our team, you will experience a culture that thrives on exceptional service, employee recognition and financial reward. Warehouse 72 Restaurant is looking to add energetic, outgoing, talented people to our restaurant staff.
REQUIREMENTS:
- Experience: One year of prep cook experience is required.
- Age Requirement: You must be at least 18 years old.
RESPONSIBILITIES:
- Food Preparation: Prepare high-quality food items according to our standards to delight our guests.
- Recipe Adherence: Follow recipe and presentation guidelines meticulously to exceed guests' expectations.
- Order Coordination: Coordinate food orders to ensure timely and efficient delivery to each table, contributing to a smooth dining experience.
- Safety Standards: Maintain proper food safety and sanitation standards to ensure the safety of our guests.
- Additional Duties: Perform other duties and responsibilities as required or requested to support the smooth operation of the kitchen.
PERKS:
- $18-20/hour
- Flexible schedule
- 401K program
- Employee discount
- 20-40 hours per week