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Breakfast Server
Zou Zou's
385 Ninth Avenue, Suite 85, New York, New York 10001
Zou Zou's hiring Breakfast Server in New York, NY

Zou Zou's hiring Breakfast Server in New York, NY

Zou Zou'sMore Info

Full/Part Time • Hourly ($16.00) plus tips
Expired: Jul 13, 2024

Sorry, this job expired on Jul 13, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Zou Zou's is hiring BREAKFAST SERVERS to join the team!

Candidates must have:
  • Exceptional service and hospitality skills
  • Experience in high volume, premier NYC restaurants
  • Full availability including weekends
  • Great attitude and team spirit

We provide you:
  • A real career in the restaurant industry.
  • An established, stable, professional company.
  • Opportunities for advancement and growth within our multiple locations.
  • Work with a Rockstar Team of restaurant professionals
Our great perks and benefits include
  • A robust medical plan with a significant employer contribution for Full-time employees
  • Supplementary benefits including Dental, Vision, Life, and Transit benefits
  • 401(k) with Company Match
  • Paid Time Off 
  • BIG Employee Dining Discounts at all Quality Branded restaurants
  • Wellness Programs
  • Competitive wages
  • "Quality Life" ‑ charity opportunities, employee contests, and other fun group events

----------------------------

Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats New York, Quality Italian New York and Denver, Bad Roman, San Sabino, Quality Bistro, Quality Eats, Zou Zou's, Chez Zou and Don Angie. 

Compensation Details

Compensation: Hourly ($16.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program


Required Skills

Communication

Exceptional Service and Hospitality Skills

Customer Service

Experience in High Volume, Premier NYC Restaurants

Teamwork

Full Availability Including Weekends

Work In a Fast-Paced Environment

Great Attitude and Team Spirit

Work Well Under Pressure

Standing for Long Periods of Time

People Skills

Attention to Detail

Wine Service

POS Systems

Positive Attitude

Problem Solving

Read more

View Job Description

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Mediterranean

Casual Dining, Upscale Casual

Part of Quality Branded

Zou Zou’s, a lively and modern Eastern Mediterranean restaurant from chef Juliana Latif. Offering a menu inspired by and celebrating the cuisine and flavors of the Eastern Mediterranean region, bringing in influences from Lebanon, Israel, Turkey, Egypt, Syria, and Jordan, among others. Zou Zou’s is part of Quality Branded, the restaurant group behind favorite destinations like Don Angie, and has partnered with Montage Hotels & Resorts to open adjacent to their first New York City hotel, Pendry Manhattan West.

Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith & Wollensky, Quality Meats, Quality Italian New York & Denver, Quality Bistro, Don Angie's, Zou Zou's, Kini's Denver and Bad Roman.

Quality Branded makes offering comprehensive benefits to our employees a priority. We offer fantastic traditional benefits as well as some great perks that we hope makes you love working here! In addition to our benefits, we pride ourselves on our long term employees and opportunities for growth in your career, and have a commitment to develop our current employees and promote from within whenever possible.

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Cocktail ServerFloor ManagerFront of House StaffSee all open jobs (5)