Server
Sip and Guzzle
29 Cornelia Street, New York, NY
Sip and Guzzle  hiring Server in New York, NY

Sip and Guzzle  hiring Server in New York, NY

Sip and Guzzle More Info

Full Time • Hourly ($10.65) plus tips
Expired: Feb 2, 2025

Sorry, this job expired on Feb 2, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

We are seeking an experienced and passionate Server to join our team!

Benefits

  • Paid time off
  • Dining Discounts 
  • Career Advancement Opportunities
  • Paid Sick Leave

 

Required Qualities:

  • Passion to provide exceptional guest service and attention to detail
  • Personable, charming, and well spoken
  • Warm and welcoming to both guests and staff
  • Ability to cater to guest’s needs in fine dining or casual dining format
  • Able to work as a team player
  • Ability to multitask; and work with a sense of urgency while maintaining professionalism and and high hospitality standard
  • Must have good supervisory skills and able to delegate when appropriate
  • Must have good communication skills and full understanding of menu to promote sales
  • Must have strong food and beverage knowledge and well versed in Asian cuisine is a plus but not required
  • Need to be familiar with POS operations
  • Successfully adhere to Steps of Service
  • Availability to work on evenings and weekends

Responsibilities:

  • Work closely with the management team and fellow staff members to execute service standards
  • Perform opening and closing duties as required by the schedule.
  • Extensive knowledge of the food and beverage menus to provide guests with a high quality dining experience.
  • Assist in the opening and closing responsibilities.
  • Developing relationships with guests, providing personalized service, anticipating, and delivering guests’ needs efficiently.
  • Adhere to all relevant liquor laws and regulations, ensuring compliance with licensing requirements.

 

Requirements:

  •  Minimum of 2 years experience in a similar role in a restaurant setting.
  • Open Availability
Physical Demands
The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.

The duties of this position may change from time to time. Sip and Guzzle reserves the right to add or delete duties and responsibilities at the discretion of Sip and Guzzle or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.
  • Sip and Guzzle is proud to be an Equal Opportunity Employer.


Compensation Details

Compensation: Hourly ($10.65) plus tips

Benefits & Perks: Paid Time Off, Dining Discounts


Required Skills

Exceptional Guest Service

Attention to Detail

Personable

charming

well spoken

Warm and Welcoming Demeanor

Catering to Guest's Needs

Team Player

Working as a Team Player

Multitasking

Sense of Urgency

Professionalism

Maintaining Professionalism

Supervisory Skills

High Hospitality Standard

Delegation

Communication Skills

Delegating Tasks

Menu Knowledge

Sales Promotion

Knowledge of Menu

Food and Beverage Knowledge

Promoting Sales

Asian Cuisine Knowledge (a Plus)

POS operations

Asian Cuisine Knowledge (Optional)

Steps of Service

Relationship Building

Adherence to Steps of Service

Personalized service

Liquor Laws Compliance

Read more

View Job Description

Open Jobs From Sip and Guzzle


Host
Full/Part Time • Hourly ($18.00 - $20.00) plus tips
Require min. 1 year of experience
Line Cook
Full Time • Hourly ($23.00 - $25.00)
Require min. 2 years of experience

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Japanese, American

Bar / Lounge

Shingo Gokan’s The SG Club in Tokyo imagined the kind of American bar that samurai would have opened upon returning to Tokyo from visiting New York. Sip and Guzzle represents the next chapter of this vision and imagines if the samurai did open that bar and took everything they learned, the best of New York and Tokyo, and came back to to where it all started.

Sip and Guzzle is a dual concept bar and restaurant in the heart of the West Village. The talented team including Shingo Gokan, Steve Schneider formerly of EO New York, Mike Bagale former Executive Chef of Chicago's Alinea, and Ben Yabrow former head bartender at Double Chicken Please came together to open Sip and Guzzle in January of 2024.

Open Jobs From Sip and Guzzle
HostLine Cook

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