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Bartender
WEST10WEST
242 W 10th St Front 2, New York, NY 10014, United States
WEST10WEST hiring Bartender in New York, NY

WEST10WEST hiring Bartender in New York, NY

WEST10WESTMore Info

Full/Part Time • Hourly ($12.00) plus tips
Expired: Jul 11, 2024

Sorry, this job expired on Jul 11, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

4 years


Job Details

About WEST10WEST:

WEST10WEST is an intimate 23-seat restaurant nestled in the heart of the historic West Village. Known for curating exceptional experiences through evolving share plates, natural wines, and crafted low ABV cocktails, we blend modern flair with historic charm. Our commitment to culinary excellence and innovative flavors sets the standard for a welcoming and indulgent dining atmosphere.


About the Role:

As a Bartender at WEST10WEST, you are the architect behind the bar – a maestro creating liquid symphonies that complement our culinary journey. Your role extends beyond mixing drinks; you're a storyteller, a flavor alchemist, and a crucial contributor to the unique atmosphere of our establishment. 


Crafting Exceptional Drinks:

  • Mix and serve an array of crafted cocktails, reflecting a balance of creativity and classic mixology.
  • Showcase expertise in preparing natural wine offerings and recommending pairings.

Ambiance Enhancement:

  • Contribute to the creation of a chic and welcoming atmosphere, ensuring the bar is well-stocked and aesthetically aligned with the WEST10WEST experience.

Customer Engagement:

  • Be a charismatic host behind the bar, engaging with patrons and offering insights into our beverage offerings.
  • Provide recommendations based on individual preferences, enhancing the overall guest experience.

Quality Assurance:

  • Uphold high standards of beverage quality and presentation, ensuring consistency in every pour.
  • Monitor and manage inventory, collaborating with relevant teams to restock efficiently.

Collaboration with the Culinary Team:

  • Work closely with the kitchen team to understand the nuances of evolving share plates, ensuring a seamless integration of food and beverage offerings.

Upselling and Revenue Contribution:

  • Utilize your knowledge to upsell and promote special offerings, contributing to revenue growth while maintaining a focus on guest satisfaction.

Qualifications:

  • Proven bartending expertise in high-end or upscale dining environments.
  • Proficiency in mixology, cocktails, and natural wines.
  • Exceptional customer service skills with a talent for building patron relationships.
  • Thrives in a dynamic, fast-paced environment, excelling during peak hours.
  • Collaborative spirit, ready to work closely with front-of-house and kitchen teams.
  • Genuine interest in culinary trends, flavors, and delivering exceptional dining experiences.

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.


Compensation Details

Compensation: Hourly ($12.00) plus tips

Estimated Weekly Tips: $978


Required Skills

Mixology

Cocktail Preparation

Knowledge of Natural Wines

Customer Service

Inventory Management

Collaboration With Culinary Team

Upselling

High Standards of Beverage Quality and Presentation

Ability to work in a fast paced environment

Understanding of Culinary Trends and Flavors

Read more

View Job Description

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Tapas / Small Plates, International / Fusion

Upscale Casual, Wine Bar, Cafe

Intimate West Village restaurant, serving small and large share plates alongside natural wine and crafted cocktails. The small, rotating menu pays homage to the ever-changing seasons and is influenced by various cuisines.

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