General Manager
Goddess and the Baker, Superior
165 W Superior St, Chicago, IL 60654, United States
Goddess and the Baker, Superior hiring General Manager in Chicago, IL

Goddess and the Baker, Superior hiring General Manager in Chicago, IL

Goddess and the Baker, SuperiorMore Info

Full Time • Salary ($72k - $80k)
Expired: Mar 7, 2025

Sorry, this job expired on Mar 7, 2025. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Summary:

 

Goddess and the Baker is a fun, growing company with 5 locations in Chicago and one in Brookfield WI. We are opening another location as a sister concept in Brookfield, WI at The Corners of Brookfield and we are looking for Managers and Assistant Managers.

 

The General Manager will provide leadership to deliver a remarkable experience for our customers and co-workers as it relates to Goddess and the Baker's Mission and Values.

 

SPECIFIC RESPONSIBILITIES

  • Deliver restaurant's positive financial results in accordance to budget.
  • Develop and maintain a culture of accountability and continuous improvement that adheres to Standard Operating Procedures (SOPs) and processes.
  • Train and develop co-workers for the responsibilities of their jobs, which ensure a high level of their overall performance.
  • Delegate specific responsibilities using Goddess and the Baker's guideline
  • Ensures the restaurant's coffee, food and administrative functions provide a remarkable customer experience with Goddess and the Baker's people, products and environments.
  • Develop and maintain a positive and lively tone that is inviting and encouraging to our customers and co-workers.
  • Responsible for long-term, strategic planning of the restaurant.
  • Perform other duties or projects as assigned.

EDUCATION/QUALIFICATIONS

  • College degree in a business-related field and/or a minimum of three years work experience in a management or supervisory position.

REQUIREMENTS

  • Proficient skill level for POS and computer programs.
  • Knowledge of basic mathematics for business usage.
  • Availability and flexibility for schedule.
  • Ability to stand for extended periods of time, reach, bend and lift a minimum of 50lbs.
  • Reliable transportation to and from work.
  • Minimum of 40 hours/week
  • Have or be able to obtain a ServSafe Food Manager Certificate, City of Chicago Food Service
  • Sanitation Certificate, ServSafe Allergen Certificate, and Basset Certificate

Employment Type

Full-time


Compensation Details

Compensation: Salary ($72,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, 401k, Potential Bonuses


Required Skills

Customer Service

Financial Management

POS Systems

Accountability

High Volume Service

Continuous Improvement

Scheduling

Training and Development

Food Safety Knowledge

Delegation

Team Management

Customer Experience

Payroll Management

Strategic Planning

Leadership

POS system proficiency

Ordering / Purchasing

Basic Mathematics Skills

Budgeting

Physical Abilities (Standing, Reaching, Bending, Lifting)

Events Management

Reliability

Inventory Management

Food Safety Certifications (Serv Safe Food Manager, City of Chicago Food Service Sanitation, Serv Safe Allergen, Basset)

Organizational Skills

Positive Attitude

Beverage Service

Professionalism

Staff Management of up to 75

Service Procedures

Read more


View Job Description

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Breakfast / Brunch

Bakery / Patisserie, Cafe, Fast Casual

Goddess and the Baker is a spin-off concept of the ultra-successful Goddess and the Grocer restaurants, which opened its first store in 2004. From the very start, the colorful Bucktown storefront was bustling with high energy and bold flavors.

In 2015, the idea to open the cafe-inspired spin-off was born out of our love for good coffee, good baked goods, and great food. We set out to create a warm and inviting meeting place where guests could enjoy a good coffee, sandwich (or salad), and dessert then leave with a smile on their face.

The first Goddess and the Baker opened in the spring of 2015 in the hip Wabash Corridor near Millennium Park. Just like our sister stores, Goddess and the Baker was a hit, and we have been growing ever since.

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