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Chef de Partie
Sorrel Restaurant
3228 Sacramento Street, San Francisco, CA 94110
Sorrel Restaurant hiring Chef de Partie in San Francisco, CA

Sorrel Restaurant hiring Chef de Partie in San Francisco, CA

Sorrel RestaurantMore Info

Full Time • Hourly ($25.00 - $45.00)
Expired: Jul 5, 2024

Sorry, this job expired on Jul 5, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Sorrel is looking for a motivated culinary professional to join our team! We are looking for someone we can develop personal and long-term relationships with and wants to be an integral part of a growing restaurant.


Essential Functions:

-Excellent written and verbal communication skills

-Provides a quality product that is timely, fresh, and meets our standards
-Ensures proper and consistent production of all food products at all times
-Maintains clean and sanitary food preparation and storage areas at all times in accordance with state and local sanitation requirements and codes
-Exemplify leadership qualities that build a cohesive team, motivates the kitchen staff, and helps to achieve the restaurant's goals


Knowledge, Skills and Abilities:
-Two years of experience in restaurants, tasting menu experience a plus
-Self-motivated with excellent organizational skills and attention to detail
-Ability to work well with people, in a team environment, and to communicate effectively both written & oral
-Ability to function in a fast-paced environment, under short time constraints, and within established deadlines 


We are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. 

 

To Apply:

Send us your resume and a short 2-4 sentence note about why you would be a great fit for the position.

 

We look forward to meeting you! 


Compensation Details

Compensation: Hourly ($25.00 - $45.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Excellent Written and Verbal Communication

Quality Production of Food

Sanitation and Hygiene

Leadership

Organizational Skills

Attention to Detail

Teamwork

Time Management

Fast Paced Work

Deadline Oriented

Read more

View Job Description

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American

Fine Dining, Upscale Casual

At Sorrel, we offer local-Californian inspired cuisine with authentic & vibrant Italian influences. We believe in only working with superior, fresh, organic & local ingredients that Bay Area farmers markets have to offer. We work with the seasonal harvest in an effort to showcase each distinguishable and perfectly in-season ingredient.

Our menu highlights what we can buy and forage from our local farmers' markets and our rooftop garden. We hope your experience is refreshingly unique and beautifully delivered, lending itself for an unforgettable meal with loved ones, friends or acquaintances. Our service atmosphere and staff are soulful, accommodating, knowledgeable and professional.

In 2019 and 2021, the Michelin Guide of California awarded Sorrel one star.

Awards
2023
2022
2021
2019