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Bart's Bagels - Bella Vista
769 S. 10th Street, Philadelphia PA 19147
Bart's Bagels - Bella Vista hiring Baker in Philadelphia, PA

Bart's Bagels - Bella Vista hiring Baker in Philadelphia, PA

Bart's Bagels - Bella VistaMore Info

Full Time • Hourly (Based on Experience)
Expired: Jul 5, 2024

Sorry, this job expired on Jul 5, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

Bart’s Bagels is looking for a team player who is looking to be involved in all aspects of our new bagel shop opening in South Philly - from cooking on the line to baking bagels!

Bart’s Bagels is a hybrid --- bagel bake house, smoked fish joint and neighborhood coffee shop that elevates the ordinary and raises the bar for Jewish comfort food in Philadelphia. We are seeking an awesome, reliable and hardworking individual to join our team.

We’re a scratch kitchen; everything is made in house. We go above and beyond to put out quality food and have a good time connecting with customers and fellow team members.


  • Must be a team player
  • Have kitchen experience
  • Great communication
  • Reliable


  • Line Cook
  • Bagel Baking / Bagel Dough Production
  • Packaging Bagels, Cream Cheese, Deli Salads, Smoked Fish

To apply: Please respond to this post with an attached copy of your resume.

Compensation / Benefits: 

  • Paid Weekly
  • PTO
  • Full Time Employees - Eligible for Partially Paid Company Health Insurance
  • Company Paid Accident Insurance
  • Company Paid Access to Vitable

*Applications will be reviewed on a rolling basis and you will be contacted if we identify you as a potential fit for the position.

*ServSafe Certification is a plus!

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts

Required Skills

Team Player



Bagel Baking

Bagel Dough Production


Food Preparation

Customer Service

SERV Safe Certification

Egg Cookery

Read more

View Job Description

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Part of Bart's Bagels

Bart’s Bagels isn’t just a bagel bake house, smoked fish joint, and neighborhood coffee shop… it’s a way of life.

Growing up in Philly, our founders took pilgrimages with their uncle to the upper west side of NYC to the epicenter of jewish noshing, H&H Bagels and Zabar’s. The smell of fresh-baked dough, the cashiers yelling orders, the countermen meticulously slicing paper-thin slices of smoked fish — the sites, sounds, smells, and energy of the bagelry was permanently fixed into their consciousness.

Bart’s Bagels honors heritage bagel baking methods — handmade, kettle-boiled, slowly fermented, and baked on burlap boards in a revolving oven. Our bagels have a beautiful dark crust and are perfectly chewy with seeds on both sides. It’s how bagels used to be, and how bagels should be — one taste and you’ll inherently know.