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Line Cook
Saltie Girl
8615 Sunset Blvd, West Hollywood, CA 90069, United States
Saltie Girl hiring Line Cook in West Hollywood, CA

Saltie Girl hiring Line Cook in West Hollywood, CA

Saltie GirlMore Info

Full/Part Time • Hourly ($20.00 - $26.00)
Expired: Jul 4, 2024

Sorry, this job expired on Jul 4, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Saltie Girl, Kathy Sidell's Boston based high end seafood fine dining restaurant, is seeking full time Line Cooks to join our team.

The menu showcases an artful blend of New England and locally inspired seafood dishes with an emphasis on simplicity and flavor. From the thoughtfully selected wines to the warm hospitality, Saltie Girl continues to set the standard for fine dining in Boston.

Ideal candidates will be passionate about food, wine, and creative hospitality. They will demonstrate excellent communication skills and will work well with colleagues, both front and back of house. Furthermore, ideal candidates will have a solid understanding of Kitchen service etiquette and mechanics along with an appreciation for the little things that add up to make for a great experience for their guests. If you are passionate, persistent and excited about the prospect of joining a team committed to excellence, please apply today! A minimum of 2-3 years of experience is required, with preference given to those with experience in a fine dining environment.

Qualifications

Candidates must be comfortable in a high-volume and open kitchen setting

Seeking experienced cooks interested in Fish Cookery, Fish Butchery, Oysters Knowledge and looking to further expand knowledge in BOH operations

Reliable!

Able to communicate effectively with other team members

•2-3 years experience working in busy restaurants

Knowledge of modern kitchens, chefs, techniques

Must have positive attitude, self-motivated

Are able to multi-task and operate in a fast paced environment with a focus on organizationand cleanliness

QUALIFICATIONS:

  • A positive attitude and respectful nature
  • Ability to work with a sense of urgency and follow instructions
  • Must be able to stand on their feet for 8+ hours and lift 50lbs
  • Full availability including days, nights and weekends
  • Directly following designated recipes with attention to every detail, minimizing waste and inspecting all raw materials to ensure quality standards are met.

Compensation Details

Compensation: Hourly ($20.00 - $26.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Basic Knife Skills

passionate about food

Cleaning / Sanitation

Grilling

Passionate About Creative Hospitality

Sauteing

Excellent Communication Skills

Teamwork

Understanding of Kitchen Service Etiquette and Mechanics

Attention to Detail

Experience in Fine Dining Environment

Comfortable in High Volume and Open Kitchen Setting

Experience in Fish Cookery and Fish Butchery

Oysters Knowledge

Reliability

Ability to multi task

Focus on Organization and Cleanliness

Ability to work with a sense of urgency

Ability to follow instructions

Physical Stamina (Standing for Long Periods, Lifting 50lbs)

Ability to Follow Recipes With Attention to Detail

Minimize Waste and Ensure Quality Standards Are Met

Read more

View Job Description

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OPENING SOON

Seafood, Oyster Bar / Raw Bar

Upscale Casual, Wine Bar, Bar / Lounge

Part of Sidell Hospitality

Sometimes there is a pull. An undeniable desire to create, to invent, to reimagine.
This is the mermaid’s call. This is Saltie Girl.