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Optimist Atlanta hiring THE OPTIMIST SOUS CHEF – UP TO $65K/yr. + BONUS (Midtown) in Atlanta, GA

Optimist AtlantaMore Info

Full Time • Salary ($55k - $65k)
Expired: Jun 30, 2024

Sorry, this job expired on Jun 30, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us!

The Optimist brings a seaside fish camp experience to landlocked Atlantans with high quality, sustainably sourced seafood and beach-food classics that transport you to your favorite seaside haunts.

The Optimist is looking for an energetic and precise Sous Chef!

The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas of the kitchen including production, prep, special and private events, stewarding, purchasing and receiving. He/she will have a strong understanding and knowledge of various cooking methods and preparation techniques, ensuring all food is properly prepared and presented to guests in a timely manner. The Sous Chef will be able to effectively and professionally lead the kitchen in the absence of the Executive Chef. The ideal candidate is a natural leader with the drive and ability to maintain a cohesive team, while efficiently delegating and working calmly under pressure. 3-years of progressive culinary experience preferred, one of which in a Lead Cook or Sous Chef position. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!

Competitive salary: $55,000 – $65,000/yr. DOE + generous quarterly bonus program

Full benefit eligibility after 30-days of employment:

Major Medical, Dental, Vision, Life Insurance

As a valued member of our team, you will also receive:

  • A supportive culture and ethical work environment
  • Dynamic performance-based raises and promotions
  • Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
  • Significant Long-term Retention bonuses
  • Family time on most major holidays: New Year’s Day, Memorial Day, Juneteenth, July 4th, Labor Day, Thanksgiving, Christmas Eve and Christmas Day
  • 50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
  • Rocket Farm University: specialized leadership classes and personalized support for career advancement
  • Employee-led Mentorship programs, Advisory Council and Safety Committee

Skills

See job description

Compensation Details

Compensation: Salary ($55,000.00 - $65,000.00)

Benefits & Perks: Paid Time Off, Potential Bonuses


Required Skills

Strong Understanding and Knowledge of Various Cooking Methods and Preparation Techniques

Ability to Manage Back of House Staff

Leadership Skills

Effective Delegation

Ability to Work Calmly Under Pressure

Progressive Culinary Experience

Experience in a Lead Cook or Sous Chef Position

Team Management

Communication Skills

Time Management

Ability to Maintain a Cohesive Team

Read more


View Job Description

Open Jobs From Optimist Atlanta


THE OPTIMIST SOUS CHEF – UP TO $65K/yr. + BONUS (Midtown)
Full Time • Salary ($55k - $65k)
Require min. 2 years of experience

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Seafood

Upscale Casual

Part of Rocket Farm Restaurants

The Optimist brings a seaside fish camp experience to landlocked Atlantans. From fresh oysters from the Alabama coast and Maine sea scallops to whole roasted Georgia trout, guests enjoy super fresh, sustainably-sourced seafood from the country’s most responsible fishermen and purveyors. Tucked into an old ham aging warehouse, The Optimist serves up beer, wine, and handcrafted cocktails with hickory-roasted fish and raw oysters, while beach-food classics like hush puppies and lobster rolls transport you to your favorite seaside haunts.

Open Jobs From Optimist Atlanta
THE OPTIMIST SOUS CHEF – UP TO $65K/yr. + BONUS (Midtown)