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Sous Chef
Beut
312 5th Ave, New York, NY 10001, United States
Beut hiring Sous Chef in New York, NY

Beut hiring Sous Chef in New York, NY

BeutMore Info

Full Time • Salary ($70k)
Expires: Jun 28, 2024

76 people viewed

Required Years of Experience

2 years


Job Details

Beut NYC is hiring a sous chef with experience in fine-dining restaurants.

Benefits

  • Paid Sick and Vacation Days
  • Dining Discounts & More!

Compensation Details

Compensation: Salary ($70,000.00)

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts



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Korean

Fine Dining

Between elevated and blissfully reminiscent of cultural Korean gatherings, Beut’s Executive Chef Sang Hoon Jeong masterfully uses traditional no-waste cooking techniques to craft humble ingredients into morsels fit for royalty.

Beut’s tasting menu pairs beautifully with curated natural wines and finishes with innovative, delicate desserts. In a neighborhood permeated with soju-laced street-eats, one can say that Beut NYC is a dynastic oasis within New York’s Korea Town.

Beut NYC offers a unique blend of warmth, inviting hospitality and a modern twist on time-honored culinary practices. Our esteemed Chef Hoon's culinary mastery is showcased not just on the plate, but also in the ethos that guides our kitchen. Indulge in an 8-course tasting menu that transforms humble ingredients into elevated excellence.

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