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Pizza Cook
Lupetto
1123 Broadway, New York, NY
Lupetto hiring Pizza Cook in New York, NY

Lupetto hiring Pizza Cook in New York, NY

LupettoMore Info

Full Time • Hourly ($20.00 - $25.00)
Expires: Jun 28, 2024 • Closed: May 31, 2024

Sorry, this job closed on May 31, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

JOIN OUR HIGH PROFILE, WOOD-FIRED RESTAURANT, LUPETTO!

Lupetto is inspired by the tradition of wood fired cooking in Italy and features a robust selection of wood-fired meats, extensive vegetable contorni, Neapolitan style pizza from the wood-fired pizza oven, and a selection of house-made pastas. Local grass fed beef is specially sourced and dry aged for 50 days by Happy Valley Meat Company, while Heritage Foods USA provides pasture raised heritage pork and poultry.

The expansive beverage program features the premier wine producers from around the world and a lush craft amari cocktail lounge on the cellar level. The restaurant has 175 seats set over two floors, and additional outdoor seating in the summer.

We are seeking passionate Pizza Cooks

GREAT RATES:

  • Up to $25 per hour!

We offer great benefits:

  • PTO (paid time off) 
  • Holiday Pay
  • Health Care Coverage
    • Company covers 50% of the total premium cost! 
  • Commuter benefits
    • Immediately upon hire!
  • 401K
    • Matching up to 6%!

Ideal candidates possess: 

  • Previous pizza-wood oven cook experience in a high volume environment 

    (WOOD OVEN EXPERIENCE IS REQUIRED)

  • Previous expecience with wood oven.
  • A passion for hospitality and culinary arts
  • Open availability

Lupetto is a proud Equal Opportunity Employer.


Compensation Details

Compensation: Hourly ($20.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Pizza Cooking

Previous Pizza Wood Oven Cook Experience in a High Volume Environment

High Volume Cooking

Vegetable Contorni

High Volume Cooking Experience

Neapolitan Style Pizza Making

Experience in a high volume environment

House Made Pasta Preparation

Experience With Wood Fired Cooking

Sourcing and Aging Beef

Pizza Wood Oven Cook

Sourcing Pasture Raised Pork and Poultry

Pizza Wood Oven Cook Experience

Beverage Program Knowledge

Passion for culinary arts

High volume environment

Craft cocktail making

Wood Fired Cooking

Passion for hospitality

Passion for Hospitality and Culinary Arts

High Volume Environment Experience

Meat Preparation

Wood Oven Experience

Vegetable Preparation

Pizza Oven Operation

Pasta Making

Grass Fed Beef Knowledge

Heritage Pork and Poultry Knowledge

Beverage Knowledge

Wine Knowledge

Cocktail Making

Read more


View Job Description

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1 Employee Recommendation

Part of La Pecora Bianca

La Pecora Bianca opened Lupetto, which means “little wolf” in Italian, a new, wood-fired Italian restaurant set in a sophisticated urban setting on the corner of 25th and Broadway. The restaurant is inspired by the tradition of wood fired hearth cooking in Italy, with Chef Michael Berardino (dell'anima, Rubirosa) leading the culinary program. Lupetto features Neapolitan style pizza from a wood oven, meat and fish from a wood grill, house-made pastas, and an expansive beverage program featuring the premier wine producers from around the world and a lush craft amari cocktail lounge on the cellar level. The restaurant has 175 seats set over two floors, and additional outdoor seating next summer.

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