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Brad Metzger Restaurant Solutions hiring Executive Banquet Chef in Los Angeles, CA

Brad Metzger Restaurant SolutionsMore Info

Full Time • Salary ($90k - $100k)
Expired: Jun 27, 2024

Sorry, this job expired on Jun 27, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

A new opportunity from BMRS Hospitality Recruitment

Executive Banquet Chef with Camp Lucy: A Texas Wine Country Resort!


Located on a bluff above the famed Onion Creek, approximately 40 minutes outside of Austin, the Camp Lucy Resort is a full-scale luxury getaway by Whim Hospitality. The resort's combination of elegant accommodations, historic architecture, gorgeous venues, culinary excellence, and world-class service create unforgettable experiences for wedding, corporate and leisure guests.

Spread across the 282-acre property is a diverse collection of heritage buildings, some from 18th- century Asia and others with ties to the Underground Railroad in the 1800s, making Camp Lucy a magical destination that merges the unexpected with a traditional Texas Hill Country setting. It’s a memorable backdrop to the numerous weddings and corporate events held every year!

Camp Lucy is looking for an Executive Banquet Chef to oversee the culinary for their robust events program. The team is looking for an individual that is highly collaborative in nature and a team player, as this role interacts with various departments. This is a role for a chef who has a keen attention to detail, with an upbeat and approachable personality. They have a strong formula in place and run like a well-oiled machine. This is a great opportunity for someone who is looking to join an award-winning boutique resort!

Compensation includes base salary in the $90-100k range, plus benefits, generous PTO plan, and relocation assistance.

Brad Metzger Restaurant Solutions (BMRS), a Southern California based Hospitality Recruitment and Placement firm, has established relationships with and represents the most acclaimed independent fine dining restaurants in the U.S., celebrity chef restaurant groups, casual restaurant companies, luxury hotels, country clubs and distinguished private chef clients.

Compensation Details

Compensation: Salary ($90,000.00 - $100,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, benefits, generous PTO plan, and relocation assistance

Required Skills

Culinary Expertise

Collaborative Nature

Team Player

Attention to Detail

Positive Personality


Relocation Assistance

Hospitality Industry Knowledge

Read more

View Job Description

Open Jobs From Brad Metzger Restaurant Solutions

Sous Chef
Full Time • Salary ($70k - $80k)
Require min. 1 year of experience

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Restaurant Consulting, Recruiting Agency

Part of Brad Metzger Restaurant Solutions

Sous Chef