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Lead Server
Maison Sun
200 Schermerhorn Street, Brooklyn, NY 11201
Maison Sun hiring Lead Server in New York, NY

Maison Sun hiring Lead Server in New York, NY

Maison SunMore Info

Full Time • Hourly ($10.00) plus tips
Expired: Jun 27, 2024

Sorry, this job expired on Jun 27, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

As lead server, you are foremost responsible for cooperating with the management team, ensuring standards are held to those of Chef and our Head Sommelier. 

This is a full time position, which requires flexible schedule availability, including nights and weekends. Maison Sun is currently open Wednesday - Sunday. We are closed for Thanksgiving, Christmas Eve, and Christmas Day.

Compensation

The rate for this position is $10 per hour plus gratuities. Gratuities for this position average $800-$1000 weekly.


CANDIDATE REQUIREMENTS

  • Must have 2 years + experience in a fast paced NYC restaurant.
  • Experience working with Resy and Tock is preferred.
  • Must be knowledgeable of Industry critics & awards.
  • Must have full schedule availability
  • Must be able to take constructive criticism and work well in a team dynamic.
  • Greet incoming guests with a warm, noticeably appreciative demeanor, genuine smile, and eye contact.


SERVICE RESPONSIBILITIES

  • Be warm, knowledgeable and noticeably appreciative.
  • Accommodate guests by making each individual feel welcome.
  • Act professionally and always maintain composure.
  • Identify and report problems to management immediately.
  • Be aware of service flow, dining timing, and adjust for each guest’s individual needs.
  • Know how to properly mark and clear a table.
  • Polish glassware.
  • Implement and follow steps of service.

Benefits

  • Paid-Time Off.
  • Worker’s Compensation and Disability Benefits.
  • Provide a work environment where you and your guests will want to return.
  • Opportunities for growth within the Hospitality industry.

Maison Sun is an Equal Opportunity Employer.


Compensation Details

Compensation: Hourly ($10.00) plus tips

Estimated Weekly Tips: $1,000

Benefits & Perks: Paid Time Off, Potential Bonuses


Required Skills

Food Service

Cooperating With Management Team

Ensuring Standards of Chef and Head Sommelier Are Met

Flexible schedule availability

Experience in Fast Paced NYC Restaurant

Experience With Resy and Tock

Knowledgeable of Industry Critics & Awards

Ability to Take Constructive Criticism

Team Dynamic Skills

Customer Service

Problem Solving

Table Marking and Clearing

Glassware Polishing

Steps of Service Implementation

Paid time off management

Worker's Compensation and Disability Benefits Knowledge

Creating Welcoming Work Environment

Opportunities for Growth Within Hospitality Industry

Read more


View Job Description

Open Jobs From Maison Sun


Executive Chef
Full Time • Salary ($100k - $120k)
Require min. 5 years of experience

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French

Bar / Lounge, Fine Dining, Wine Bar, Upscale Casual

Maison Sun is a fine dining restaurant located in Boerum Hill, Brooklyn.

We are a unique restaurant concept serviced by chefs behind an all-stainless steel counter & vintage Molteni stove.

We serve 8 course Asian and French influenced tasting menus, inspired by both seasonal ingredients as well as the charisma of our Executive Chef, rooted in New York City culture.

Executive Chef Tadateru Charles John Tokudaiji, “CJ,” born in Santa Monica, California, began his career in Seitama, Japan. He later trained at restaurants such as Le Bernardin, Alain Ducasse at Essex House, Guy Savoy at Caesar’s Palace, Alinea, and L2o. He has staged in 240 restaurants across 46 countries in pursuit of his culinary studies and research. He served as Chef de Cuisine at Soseki in Florida and Iggy’s in Singapore, aiding both earn Michelin stars in recent years.

Open Jobs From Maison Sun
Executive Chef