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Restaurant Manager
Jackie Restaurant
79 Potomac Ave SE, Washington, DC 20003, United States
Jackie Restaurant hiring Restaurant Manager in Washington, DC

Jackie Restaurant hiring Restaurant Manager in Washington, DC

Jackie RestaurantMore Info

Full Time • Salary (Based on Experience)
Expires: Jun 23, 2024

96 people viewed

Required Years of Experience

6+ years


Job Details

Jackie American Bistro is hiring a restaurant manager. A successful candidate will have extensive experience in fine-dining restaurants with emphasis on staff training and service excellence. Qualified candidates will have at least four years of relevant management experience and a proven track record of success and growth.

The candidate will join a small management team and will focus on running a well-oiled operation, running daily services, and administering training programs. Specific duties and responsibilities will include but will not be limited to:

  • Lead, inspire, and manage all staff; up-keep team’s high spirit.
  • Floor, opening, and closing responsibilities.
  • Creating weekly schedules and ensuring daily floor coverage based on business needs.
  • Develop and implement on-going training and continuing education programs for all FOH staff.
  • Upkeep FOH training materials, including service manuals and menu study guides.
  • Develop staff evaluation matrices and implement performance review programs
  • Assist in hiring, on-boarding, and evaluating staff.
  • Ensure high quality of service.
  • Maintain active and valid ABRA Manager and Food Manager Licenses;
  • This position is required to work at evening, night hours and weekends.

Minimum Requirements:

  • Undergraduate degree or ten years of equivalent professional experience is required;
  • Four years or more of progressive large fine-dining restaurant management experience is required;
  • Expert knowledge of MS Excel, MS Word and MS PowerPoint;
  • Superb effective business writing skills;
  • Excellent time-management skills;
  • Impeccable personal presentation and sense of decorum.

We offer a competitive compensation package that consists of a base salary and a performance-based annual bonus. We provide paid vacation, medical and dental insurance, subsidized Vida gym membership, and professional work environment. All candidates must have a proof of work authorization in the United States and three professional references.

We are an Equal Opportunity Employer.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Extensive Experience in Fine Dining Restaurants

Staff Training

Service Excellence

Success and Growth

Management Experience

Team Leadership

Scheduling

Training program development

Staff Evaluation

Hiring

Performance Evaluation

Performance Reviews

Hiring and Onboarding

Service Quality

quality service

Abra Manager and Food Manager Licenses

MS Excel

Ms Excel Knowledge

MS Word

Ms Word Knowledge

MS Power Point

Ms PowerPoint Knowledge

Business writing

Time Management

Personal presentation

Sense of Decorum

Read more



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American, French, Italian

Upscale Casual

Jackie is an American bistro - international flavors, innovative cocktails, extensive wine list, and a beautiful setting - where one goes to see and be seen.

Jackie culinary team creates a new way to enjoy American cuisine under the gaze of the iconic Jacqueline Bouvier Kennedy Onassis and President John F. Kennedy - the First Couple that dazzled the world with youth and style, revitalizing American culture during the darkest days of the Cold War.

Jackie’s ethereal spirit infuses every aspect of this namesake restaurant, merging the distinctly cool design of the swinging 60s with classically delicious cuisine, a modern cocktail menu and an extensive wine list.

We look forward to welcoming you at JACKIE.

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