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Host / Hostess
Porter House Bar and Grill
10 Columbus Circle, New York, NY
Porter House Bar and Grill hiring Host / Hostess in New York, NY

Porter House Bar and Grill hiring Host / Hostess in New York, NY

Porter House Bar and GrillMore Info

Full Time • Hourly ($18.00 - $21.00)
Expired: Jun 23, 2024

Sorry, this job expired on Jun 23, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
Busy Restaurant is seeking a genuinely friendly and professional hospitality-minded Host. Candidates must possess superior communication and interpersonal skill, have a flexible and positive attitude, and value punctuality and reliability. The ideal candidate should be able to multitask with a smile and be interested in all things food & wine. Experience is required along with a motivated attitude, enthusiasm and a big smile. Requirements: -2+ years experience at a high volume restaurant in NYC. Job requirements include (but are not limited to): using opentable, setting up the floor plan for the shift, seating guests, multi line phone calls, booking reservations, cleaning and stuffing menus, taking to go orders, etc. Must be able effectively handle busy shifts. Leading a busy host team (and floor team) by setting friendly service standards. Applicants should: -Have a strong presence. -Act professional and calm under pressure. -Be able to answer and manage multiple phone lines. We are open for lunch, and dinner service, Candidates should have open availability. This is a full time position

Compensation Details

Compensation: Hourly ($18.00 - $21.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits


Required Skills

Superior communication skills

Positive Attitude

Superior Communication

Customer Service

Interpersonal Skills

Fine Dining Service

OpenTable Proficiency

taking reservations

Interest in Food & Wine

Seating Guests

Experience in High Volume Restaurant in NYC

Phone Etiquette

Using OpenTable

Flexibility

Setting Up Floor Plan

Punctuality

Reliability

Handling Multi Line Phone Calls

Multitasking

Booking Reservations

Food Knowledge

Cleaning and Organizing Menus

Taking to Go Orders

Team Leadership

Leading a Team

Floor Plan Management

Strong Presence

Remaining Professional and Calm Under Pressure

Managing Multiple Phone Lines

Read more

View Job Description

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American, Steakhouse, Seafood

Upscale Casual, Fine Dining

2 Employee RecommendationsSee Details

Part of RH Hospitality Management LLC

BartenderBaristaRestaurant Manager