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Sous Chef
Shalom Japan
310 South 4th Street, Brooklyn, NY 11211, United States
Shalom Japan hiring Sous Chef in New York, NY

Shalom Japan hiring Sous Chef in New York, NY

Shalom JapanMore Info

Full Time • Salary ($60k - $65k)
Expires: Jun 23, 2024

137 people viewed

Required Years of Experience

3 years


Job Details
Shalom Japan is looking for a talented, passionate Sous Chef to join our team. Attitude is everything. Come work with James Beard Award nominated chefs Sawako Okochi and Aaron Israel in their Michelin Bib Gourmand restaurant, and help lead their great team, in a supportive collaborative environment. Work with exciting ingredients, bring creativity, and come be a part of our family. We are both a neighborhood and destination restaurant with expansion plans in the works. Come be a part of that growth. Responsibilities include recipe and menu development, managing a kitchen team, ordering, cooking and having a great attitude. Get to teach and learn in a hands on environment. This is a great opportunity for an experienced cook looking to take the next step, or a someone with prior management experience looking for further growth. Minimum three years cooking experience required. Previous management experience is a plus, but not required.

Compensation Details

Compensation: Salary ($60,000.00 - $65,000.00)

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts



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Japanese, Asian, New American

Upscale Casual

(718) 388-4012