Required Years of Experience
5 years
Job Details
- 2 years previous management or leadership role experience.
- Spanish & English speaking is a plus.
- Basic understanding of Excel
- Basic understanding of POS Systems
- Basic understanding of Resy or equivalent to
- Minimum 2 years required Years of Experience
- Compensation 75-85K
- 401K
- Paid Time Off
- Full health benefits
- Yearly bonus
Compensation Details
Compensation: Salary ($80,000.00 - $90,000.00)
Benefits & Perks: Health Insurance, Paid Time Off, 401k, Yearly Bonus
Required Skills
Accountability
Wine, Beer, and Food Knowledge
Training and Education
Menu and Beverage knowledge
Maintenance and Cleanliness
Coaching and Performance Reviews
Customer Relationship Management
Department of Health Compliance
Budget Management
Inventory Management
Restaurant Management
Customer Service
Wine Service
Scheduling
Leadership
POS Systems
Communication
Can Lift Up to 50 Lbs
Food Safety Knowledge
300+ Covers Per Night
Conflict Resolution
Staff Management of up to 20
Team Management
High Volume Service
Team Development
Staff Management of up to 75
Attention to Detail
Problem Solving
Positive Attitude
Organizational Skills
Service Procedures
Food and Wine Knowledge
Professionalism
Hospitality Driven
Guest Service
Budgeting
Teamwork
People Skills
Toast POS
Reservation Management Platforms
Financial Management
Wine Knowledge
Fine Dining Service
Read more
Other jobs you might be interested in
Californian
Upscale Casual
Part of Eat Heavy, Inc.