We're hiring passionate Culinary Team Members for Mei Mei.

What You'll Do:

• Cook & Create: Assist in preparing a variety of Taiwanese dishes under the guidance of our skilled chefs, learning the nuances of authentic Taiwanese-style cooking.
• Maintain Quality: Help ensure that every dish served meets our high standards of quality and authenticity, from the freshness of ingredients to the precision of presentation.
• Efficient Operations: Contribute to a smooth-running kitchen by maintaining a clean and organized work environment and adhering to health and safety regulations.
• Team Collaboration: Work closely with kitchen and service staff to ensure a seamless dining experience for our guests, fostering a spirit of teamwork and respect.
• Continuous Learning: Engage in ongoing training and development opportunities to grow your culinary skills and knowledge of Taiwanese cuisine.

What We’re Looking For:

• Keen Learner: Eager to learn and passionate about food, especially Asian cuisine.
• Team Player: Ability to work effectively as part of a team in a fast-paced environment.
• Attention to Detail: Strong attention to detail and pride in the food you prepare.
• Work Ethic: A strong work ethic and a commitment to impeccable food hygiene and safety standards.
• Flexibility: Available to work flexible hours, including evenings, weekends, and holidays.