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Host/Busser/Runner
Goose Island Pub
1221 W Blackhawk St, Chicago, IL 60642
Goose Island Pub hiring Host/Busser/Runner in Chicago, IL

Goose Island Pub hiring Host/Busser/Runner in Chicago, IL

Goose Island PubMore Info

Part Time • Hourly (Based on Experience) plus tips
Expires: Jul 24, 2024

593 people viewed

Required Years of Experience

1 year


Job Details

LOCATION: Goose Island Pub at the Salt Shed

ADDRESS: 1221 W. Blackhawk St. Chicago, IL 60642

COMPANY: Since 1988, Goose Island Beer Co., Chicago's original craft brewery, has been shaping the craft beer scene here in Chicago and beyond. We have opened our new brewpub location next to the Salt Shed – an exciting waterfront dining and entertainment destination! The Goose Island Pub at the Salt Shed will offer a unique beer and culinary experience with a skyline-backed riverfront patio, alongside Chicago's best new music venue, which hosts 200+ concerts and events each year. We pride ourselves on delivering exceptional service and high-quality dishes and are seeking talented new members to contribute to the success of our new location. This is an exciting new opportunity to play a pivotal role in the culinary operations of our establishment.

Goose Island is in search of part-time energetic, friendly and guest focused Host/Food Runner/Bussers to join our team. This position is part-time.

Employment Benefits:

  • 4 cases of employee beer per month.
  • Discounts on merchandise and meals and at our other properties.
  • Positive work environment with a passionate, dedicated team.

Qualifications:

  • Minimum 1 year experience in a full service restaurant preferred
  • Flexible availability (must be available on weekends)
  • Excellent interpersonal skills
  • Possess current Food Service Sanitation certification
  • Full service dining room experience
  • Craft beer enthusiasts preferred
  • Comfortable in a fast-paced environment

As a leading brewer, we are committed to finding innovative ways to continually improve. It's this kind of thinking that creates a unique work environment by rewarding talent, celebrating diversity and encouraging forward thinking. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, disability status or any other characteristic protected by applicable law.


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: 401k, Dining Discounts


Required Skills

Standing for Long Periods of Time

Excellent Interpersonal Skills

Flexible availability

Communication

Experience in Full Service Restaurant

Current Food Service Sanitation Certification

Food Service Sanitation Certification

Teamwork

Craft Beer Enthusiast

Full Service Dining Room Experience

Customer Service

Flexible Availability (Must Be Available on Weekends)

Positive Attitude

Comfortable in a Fast Paced Environment

Taking Direction and Feedback

Flexibility

Multitasking

Work Well Under Pressure

Cleaning / Sanitation

Read more


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American

Upscale Casual

Since 1988, Goose Island Beer Co., Chicago's original craft brewery, has been shaping the craft beer scene here in Chicago and beyond. In the spring of 2024, we will be opening our new brewpub location next to the Salt Shed – an exciting waterfront dining and entertainment destination. The Goose Island Pub at the Salt Shed will offer a unique beer and culinary experience with a skyline-backed riverfront patio, alongside Chicago's best new music venue, which hosts 200+ concerts and events each year.

When you join our team, you’re contributing to our dream of a more open-minded world connected through beer. At Goose Island Beer Company, it’s our mission to brew beers worthy of conversations, debates and celebrations. It’s our people and our culture that help us achieve that. Together, we roll up our sleeves, we make big plans, and we do it right or make it right. Since our beginning in 1988, Goose Island made a commitment to Chicago to be a leader in the community. We’ve had the privilege and opportunity to expand outside of our neighborhood over the years. If you have the grit to stand behind community, creativity, and making great beer, we encourage you to apply. We hope to toast a few pints with you soon.