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Bartender
Locanda Verde
377 Greenwich Street, New York, NY 10013, United States
Locanda Verde hiring Bartender in New York, NY

Locanda Verde hiring Bartender in New York, NY

Locanda VerdeMore Info

Full Time • Hourly ($10.65) plus tips
Expired: Jun 21, 2024

Sorry, this job expired on Jun 21, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Chef Andrew Carmellini's front-of-house team is seeking a BARTENDER to join them at LOCANDA VERDE, our neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu located in Robert DeNiro's TriBeCa hotel, The Greenwich.

Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a warm and comfortable atmosphere, leisurely Italian spirit and heartfelt cooking.

Ideal Candidates Possess:
*Warm and gracious service approach, and the ability to create stellar guest experiences.
*Positive attitude and strong work ethic with the mentality of a team player.

*Ability to assume full responsibility for drink menu content and deliver excellent service. Micros POS experience a plus.
*Great communication skills.

*The ability to function comfortably in busy environments.
*Well-versed in wine & spirits culture.

Benefits:
We offer medical, dental, and vision benefits as well as a 401(k), Paid Time Off, Life Insurance, Employee Dining Discount, BRI Communter Benefits, (FSA) Flexible Spending Account Benefits, and Referral Reward Program.

Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national portfolio of restaurants and culinary services at preeminent hotels, live music venues and major metropolitan sports arenas and airports across New York City, Detroit, Baltimore and Nashville including Locanda Verde, The Dutch, Joe’s Pub and The Library at The Public, Lafayette, Bar Primi, Leuca, Westlight, Mister Dips, Rec Pier Chop House, The Cannon Room, San Morello, Evening Bar, The Brakeman, Penny Red's, Carne Mare, Café Carmellini and The Portrait Bar. The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. Known for delivering quality experiences and pertinent culinary culture, each place is a distinctly owned, handcrafted labor of love. They've received widespread critical acclaim, recognition on countless “Best of” lists, a Michelin star, and two coveted James Beard Foundation awards. To learn more, visit nhgnyc.com or AndrewCarmellini.com. The pay range for the position is $16 per hour plus tips, less tip credit. 


Compensation Details

Compensation: Hourly ($10.65) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Warm and Gracious Service Approach

Ability to Create Stellar Guest Experiences

Positive Attitude

Strong Work Ethic

Team Player Mentality

Ability to Assume Full Responsibility for Drink Menu Content

Excellent Service Delivery

Micros POS Experience

Great Communication Skills

Comfortable in Busy Environments

Well Versed in Wine and Spirits Culture

Read more


View Job Description

Open Jobs From Locanda Verde


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Italian

Upscale Casual

1 Employee RecommendationSee Details

Part of NoHo Hospitality Group

Locanda Verde is our TriBeCa neighborhood taverna serving Chef Andrew Carmellini's soul-satisfying urban Italian menu located in Robert DeNiro's TriBeCa hotel, The Greenwich.

Our bustling corner restaurant has been welcoming New Yorkers morning, noon and night with a warm and comfortable atmosphere, leisurely Italian spirit and heartfelt cooking.

Open Jobs From Locanda Verde
ServerLine Cook