Chef de Cuisine
Vestry
246 Spring Street, New York, NY
Vestry hiring Chef de Cuisine in New York, NY

Vestry hiring Chef de Cuisine in New York, NY

VestryMore Info

Full Time • Salary ($75k - $82k)
Expired: Jun 21, 2024

Sorry, this job expired on Jun 21, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

5 years


Job Details

Michelin starred Chef Shaun Hergatt seeks passionate and highly motivated Chef De Cuisine.  Qualified candidates should have at least 5 years management level experience in Michelin starred fine dining restaurants. An interest in seasonally driven menu items is a must. This position is responsible for menu and recipe development for all meal periods and special events. He or she must have a well understanding of managing food and labor cost.

 

He or she is directly responsible for the cost-effective operations of clean and safe kitchens and dish room facilities while assisting with ongoing supervision of producing food of the highest quality, executed in a timely and consistent manner.

 

Requirements

  • Two-year Culinary degree or Apprenticeship
  • NYC Food Handler's Card
  • Minimum of five years’ experience in a Michelin rated restaurant
  • Minimum of five years Management experience in a 5 Star hotel/restaurant
  • Thorough knowledge of all cooking methods
  • Working knowledge of recipes and ordering
  • Ability to dictate responsibility, pay attention to detail, handle multiple tasks and show a high level of patience
  • Must be excellent at follow-through

To apply, please send resume and tell us why you are the right candidate for the job. Only serious inquiries. 

Look forward to hearing from you

 


Compensation Details

Compensation: Salary ($75,000.00 - $82,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k


Required Skills

Management

Menu and Recipe development

Seasonally Driven Menus

Food and Labor Cost Management

Kitchen and Dish Room Operations

Supervision

High Quality Food Production

Time Management

Attention to Detail

multi tasking

Patience

Follow through

Read more


View Job Description

Open Jobs From Vestry


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American

Upscale Casual, Fine Dining

Part of Restaurants by Shaun Hergatt

Located in SoHo, Vestry sits nestled between art studios and modern museums on cobblestone streets, offering visitors an enriching look into the charm of an authentic seafood restaurant featuring indoor and outdoor seating in bustling New York City.

Awards
2023
2022
2021
Open Jobs From Vestry
Junior Sous ChefChef de Partie

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