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Kitchen Manager
Lone Oak Farm Brewing Company
5000 Olney Laytonsville Rd, Olney, MD 20832, United States
Lone Oak Farm Brewing Company hiring Kitchen Manager in Olney, MD

Lone Oak Farm Brewing Company hiring Kitchen Manager in Olney, MD

Lone Oak Farm Brewing CompanyMore Info

Full Time • Salary/Hourly (Based on Experience)
Expired: Jun 21, 2024

Sorry, this job expired on Jun 21, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years

Job Details
Job Title: Kitchen Manager

Company: Lone Oak Farm Brewing Company

Location: 5000 Olney Laytonsville Rd. Olney, MD 20832

About Us: Lone Oak Farm is a vibrant and community-focused craft brewery nestled in the heart of Montgomery County. We pride ourselves on our commitment to creating exceptional craft beers and spirits using ingredients grown here and providing a warm and welcoming atmosphere for our guests. With a dedication to quality, authenticity, and innovation, we strive to be the go-to destination for enthusiasts and community members alike.

Job Description: We are currently seeking an experienced and passionate Kitchen Manager to join our team at Lone Oak Farm Brewing Company & Fallen Oak Distilling. As the Kitchen Manager, you will play a pivotal role in ensuring the smooth operation of our 2 kitchens, maintaining high standards of food quality and safety, and leading a dynamic team.


- Oversee daily kitchen operations, ensuring efficiency and consistency
- Develop and execute menus that complement our craft beer & cocktail offerings
- Train, supervise, and motivate kitchen staff, fostering a collaborative and positive work environment
- Maintain inventory, order supplies, and manage vendor relationships
- Ensure compliance with health and safety regulations
- Monitor food preparation and presentation to maintain quality standards
- Manage kitchen budget, including food cost control and waste reduction
- Work with mangement for scheduling and staffing to ensure adequate coverage
- Address and resolve any issues or concerns promptly


- Minimum of 3 years of kitchen experience is required
- Proven experience as a Kitchen Manager or similar role in a fast-paced environment
- Strong leadership and team management skills
- Excellent knowledge of culinary techniques and food safety standards
- Ability to develop and implement effective processes and procedures
- Strong organizational and multitasking abilities
- Excellent communication and interpersonal skills
- Ability to work flexible hours, including evenings, weekends, and holidays
- Passion for craft beer and knowledge of pairing food with beer is a plus


- Competitive salary or hourly depending on experience
- Opportunities for advancement and professional development
- Fun and dynamic work environment with a supportive team
- Employee discounts on food and merchandise
- We close at 9pm which can help provide a nice work/life balance

If you are a dedicated culinary professional with a passion for food and craft beer/spirits, we want to hear from you!

How to Apply: Please email your resume highlighting your relevant experience to [email protected]. Be sure to include "Kitchen Manager Application" in the subject line. We look forward to hearing from you!

Compensation Details

Compensation: Salary/Hourly (Based on Experience)

Required Skills

Kitchen Operations Management

Menu Development

Staff training and Supervision

Inventory Management

Vendor Relationship Management

Compliance With Health and Safety Regulations

Budget Management

Scheduling and Staffing

Culinary Techniques

Food Safety Standards

Process and Procedure Implementation

Organizational Skills

Multitasking Abilities

Communication Skills

Interpersonal Skills

Passion for Craft Beer and Food Pairing

Read more

View Job Description

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Welcome to Lone Oak Farm located in the heart of Montgomery County, where we are dedicated to crafting exceptional beer using only the finest ingredients many of which are grown right here. Lone Oak is not just a brewery at a farm. Rather, it’s a farm with a brewery. It’s 28.66 acres of bucolic fields and streams, a pond, and wide-open spaces. It’s wildflowers and wildlife. It’s crops – barley and hops – and berries and hay. It’s bees raised to produce honey. It’s sunsets and a majestic, pre-Civil War oak tree. It’s our brewhouse – carefully built, piece by piece by world-class craftsmen, using local lumber for the porch posts, beams, and bar. It’s a taproom that feels like home. A little bit of all of this is infused in each pint of Lone Oak’s craft beer. We believe that beer is more than just a beverage – it is a celebration of history, community, agriculture, and the natural world. We invite you to come and experience our farm for yourself, where you can savor the flavors of our region and connect with the land in a meaningful way.