Bartender/Server
Santa Panza
1079 Broadway, Brooklyn, NY 11221, USA
Santa Panza hiring Bartender/Server in New York, NY

Santa Panza hiring Bartender/Server in New York, NY

Santa PanzaMore Info

Full Time • Hourly ($11.65) plus tips
Expired: Jun 20, 2024

Sorry, this job expired on Jun 20, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Santa Panza is looking to hire a Server/ Bartender for 4-5 shifts per week. Looking for someone to split between floor server shifts and bartending shifts. Applicants with a demonstrated work history in both bartending and serving will be prioritized. Strong wine, amari and liquor knowledge is a must. Weeknight availability preferred, Sunday availability will be a prioritized.  

About us:
Santa Panza is a neighborhood restaurant and bar in Bushwick. We are a cozy trattoria featuring Neopolitan pizzas, pastas & Italian mains, small plates, entrees, and a full bar program. We are looking to add a bartender who is also flexible in picking up serving shifts. We are looking for self starters, creative, motivated, kind and hospitable candidates with a strong work and self-awareness. 
If you meet the qualifications, we would love to meet you! Please reply with a copy of your resume and tell us in 2-3 sentences what hospitality means to you. 

Qualified candidates should meet the following criteria:

- 2 years of New York City restaurant experience (bartenders: at least one year high-volume bartending experience)

- Strong general knowledge of food and food preparation (experience with italian cuisine preferred)

- Flexible schedule (nights, weekends, holidays, etc.)

- Ability to stand/walk for long periods of time

- Ability to lift up to 40 lbs

- Familiar with at least one POS (Toast preferred)

- Able to take direction well from both restaurant managers and the Chef

- Strong communication skills and solid team work

- Interest in the NYC dining scene and the world at large, whether that be art, dance, fashion or books. Bring your creative energy!

 
Job Duties Include:

- Full bar knowledge, proper measuring and basic cocktail history (bartender only)

- Provide friendly, responsive service to create an exceptional dining experience for all of our guests.

- Prepare items needed for the day in the beginning/during and at the end of each shift.

- Maintain clean service areas.
- Be available to work serving shifts as well as bar shifts

- Monitor and observe guests dining experience.

- Respond promptly and courteously to any requests.

- Be ready and willing to assist fellow co-workers as situations arise.

- Willing to assist with clearing and resetting tables.

- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager.


Compensation Details

Compensation: Hourly ($11.65) plus tips

Benefits & Perks: Paid Time Off, Dining Discounts


Required Skills

Bar Knowledge

Wine Service

Serving

Classic Cocktail Knowledge

Strong Wine Knowledge

Guest Service

Strong Amari Knowledge

Food Allergen Knowledge

Strong Liquor Knowledge

Weeknight Availability

Sunday Availability

High Volume Bartending Experience

Food and Food Preparation Knowledge

Ability to Stand/Walk for Long Periods of Time

Ability to Lift Up to 40 Lbs

Familiarity With POS Systems (Toast Preferred)

Ability to Take Direction Well

Strong Communication Skills

Solid Teamwork

Interest in Nyc Dining Scene

Creative Energy

Read more

View Job Description

Open Jobs From Santa Panza


Chef de Cuisine
Full Time • Salary ($75k - $90k)
Require min. 2 years of experience

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Italian, Pizza

Casual Dining

(347) 413-9695

Open Jobs From Santa Panza
Chef de Cuisine

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