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Garde Manger
Fausto
348 Flatbush Ave, Brooklyn, NY 11238, United States
Fausto hiring Garde Manger in New York, NY

Fausto hiring Garde Manger in New York, NY

FaustoMore Info

Part Time • Hourly ($20.00 - $22.00)
Expired: Dec 4, 2024

Sorry, this job expired on Dec 4, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Part-Time Garde Manger
Join the team at Fausto, a celebrated neighborhood restaurant and wine destination in Park Slope, Brooklyn.

Fausto’s market-driven menu offers elevated yet approachable dishes, emphasizing locality and seasonality. We are currently seeking a passionate and motivated Garde Manger to join our kitchen team. The ideal candidate is goal-oriented, committed to high standards, and values collaboration in bringing our vision of exceptional food and hospitality to life.

Position Details

  • Part-time position
  • Schedule: Friday, Saturday, and Sunday evenings
  • Additional prep shifts available upon request

What We’re Looking For:

  • At least 1 year of experience (preferably in casual or fine dining)
  • Ability to multitask under pressure
  • Positive attitude and team-first mindset

Key Responsibilities:

  • Set up and break down your station in line with our standards
  • Prepare ingredients for daily service and weekly prep
  • Maintain the highest quality standards for all menu items
  • Carry out opening and closing duties as needed
  • Be able to lift 50 pounds and stand for 6+ hours
  • Assist with any other tasks as directed by the management team

Compensation: $20–$22/hour

We’re an equal opportunity employer and welcome candidates who are passionate about food and hospitality. If you're interested in joining our team, please submit your resume and references. We look forward to hearing from you!


Compensation Details

Compensation: Hourly ($20.00 - $22.00)

Benefits & Perks: Commuter Benefits, Dining Discounts


Required Skills

Basic Knife Skills

Minimum 1 Year Experience in Casual/Fine Dining

Dressing Making

Ability to Multitask in High Pressure Situations

Kitchen Equipment Maintenance

Positive Attitude Towards Work and Team

Prepping and Preparing Items for Station

Food Safety Knowledge

Performing Opening and Closing Duties

Prepping and Setting Up/Closing Down Stations

Providing Highest Quality to Menu Items

Cleaning / Sanitation

Ability to Lift 50 Pounds

Ability to Stand for Over 6 Hours

Quality Food Preparation

Teamwork

Read more

View Job Description

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Chef Erin Shambura and Wine Expert Joe Campanale are the team behind this Italian joint, housed on Flatbush Avenue in Park Slope, Brooklyn. Rooted deeply in Italian tradition, the kitchen showcases modern variations on traditional, house-made pastas and time honored sauces. The menu is market-driven and paired with a far-reaching wine program featuring Italy’s top producers alongside bottles from Burgundy, Champagne, the Loire Valley and Northern Rhone, among others. Economical and approachable both in its food and beverage, Fausto is a restaurant for the neighborhood and of the community.

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