Sous Chef
Old Town Pub
135 Farnsworth Ave, Bordentown, NJ 08505, United States
42 people viewed
Required Years of Experience
5 years
Job Details
We are seeking a Sous Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.
Responsibilities:
- Oversee day-to-day culinary operations
- Coordinate food and kitchenware orders
- Check freshness and quality of ingredients
- Assist in the development of menu items
- Standardize recipes and plate presentations
- Work with management to create a memorable experience for guests
Qualifications:
- Previous experience in culinary arts, cooking, or other related fields
- Knowledge of cost and labor systems
- Passion for food and cooking techniques
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
Compensation Details
Compensation: Hourly (Based on Experience)
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The Old Town Pub offers both fine and casual dining in the downstairs bar and upstairs dining room. The upstairs is also available for private parties and events, such as bridal showers, baby showers, business luncheons, or seminars. It comfortably seats up to 60 people and offers 55" and 65" televisions with computer hookup for presentations.
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