Nomad Tea Parlour is looking for Host to join our team at our  Nomad location at 244 Fifth Ave! We are looking for team members who are high energy, and want to deliver an exceptional experience to our guests.
Looking for Punctual, responsible, experienced individuals with a positive engaging personality and able to provide our guests with an exceptional experience.

What we would like from you:

• To be an agent of hospitality and seek every opportunity to help guests have a positive experience.
• Smile, make eye contact, have good posture, and have a welcoming presence at the door.
• Collect, organize, update and manage menus.
• Stock host stands with appropriate supplies. 
• Utilize reservation systems and other tools to maximize the restaurant's seating and serving guests. 
• Greet and thank each guest entering or leaving the restaurant.
• Seat guests at a suitable table or in waiting areas and remove extra place settings. 
• Manage the wait list and proactively communicate accurate seating times.
• Provide guests with menus and inform guests of specialties and features. 
• Inspect dining and serving areas to ensure cleanliness and proper setup. 
• Thrive in a high volume, team-oriented environment and love the rush of a busy shift.
• Want to grow, learn and progress in the hospitality industry.
• We use Toast for POS and Resy for reservations, experience prefered but not mandatory.
• Weekend and lunch availibility

What you can expect from us:

• 25% off food at our restaurant
• Flexible Schedules
• Complimentary staff pre-shift meal.
• Fun, Dynamic, Innovative atmosphere 
• Career Advancement opportunities

 Skills & Conditions

• Knowledge of appropriate table settings and service ware.
• Thorough knowledge of menu items and service procedures.
• Ability to take direction and work in a team environment and to work calmly and effectively under pressure.
• Must have problem-solving abilities, be self-motivated, and organized.
• This position will spend 100% of the time standing or walking.
• Must be able to stand and exert well-paced mobility for up to 8 hours in length.
• Must be able to exert a well-paced ability to maneuver between functions occurring simultaneously.
• Must be able to lift up to 15 lbs. on a regular and continuing basis.
• May be required to lift trays of food or food items weighing up to 30 lbs. occasionally.
• Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability, and visual acuity.
• Talking and hearing occur continuously in the process of communicating with guests, supervisors, and other employees.
• Requires manual dexterity to use and operate all necessary equipment.