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Smor Bakery
437 East 12th Street, New York, NY
Smor Bakery hiring Baker in New York, NY

Smor Bakery hiring Baker in New York, NY

Smor BakeryMore Info

Full/Part Time • Hourly ($20.00 - $24.00) plus tips
Expired: Jun 13, 2024

Sorry, this job expired on Jun 13, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

Smør Bakery (, located in the East Village opened its doors in late summer 2022. Being a Nordic-inspired bakery - expect to find lots of cardamom buns, various viennoiserie products, naturally fermented breads, and much more. We are currently seeking a dedicated and skilled Baker to join our team. If you have a passion for baking, attention to detail, or even a desire to learn and thrive in a fast-paced environment, this is the perfect opportunity for you!

Job Description: As a Baker, you will work closely with our experienced bakers to ensure the efficient operation of our bakery. You will be responsible for assisting in the preparation and production of various baked goods. This is a hands-on role that requires creativity, precision, and a strong work ethic.

This position may involve some early morning shifts (5:00am starts)

Compensation is based on experience and skills, as well as performance during training.


  • Assist in the preparation and production of a wide range of bakery products, including bread, viennoiserie, cakes, cookies, and other specialty items.
  • Follow established recipes and production schedules to ensure consistent quality and taste.
  • Measure and weigh ingredients accurately, and mix, shape, and mold dough as required.
  • Operate and maintain bakery equipment, including mixers, ovens, dough sheeters, and proofing cabinets, ensuring their cleanliness and proper functioning.
  • Monitor baking process and adjust temperatures, baking times, and ingredients as needed to achieve optimal results.
  • Decorate and finish baked goods with precision and attention to detail, following specific guidelines.
  • Assist in inventory management, including receiving, stocking, and rotating ingredients and supplies.
  • Maintain a clean and organized workspace, adhering to DOH and safety regulations.
  • Collaborate with the bakery team to develop new recipes and creative baked goods for seasonal promotions or special events.


  • Good attitude! 
  • Previous experience working in a bakery or other food production (restaurant, cafe, catering, etc.) environment for at least 1-2 years. Bakery experience much preferred!
  • A passion for baking and a strong interest in learning new techniques and recipes.
  • Basic knowledge of baking principles, including dough preparation, baking times, and ingredient functions. Especially bread, lamination, mixing of various types of doughs.
  • Ability to follow detailed instructions and recipes accurately.
  • Ability to lift loads up to 50lbs.
  • Strong organizational skills and the ability to multitask in a fast-paced environment.
  • Excellent attention to detail and a commitment to delivering high-quality products.
  • Physical stamina and the ability to stand for extended periods, and work in a hot environment.
  • Strong communication and teamwork skills.

How to Apply: If you are passionate about baking and eager to contribute to the success of our bakery, please submit your resume [[email protected]]. We appreciate all applications, but only selected candidates will be contacted for an interview.

Compensation Details

Compensation: Hourly ($20.00 - $24.00) plus tips

Benefits & Perks: Paid Time Off, Potential Bonuses, Dining Discounts

Required Skills

Kitchen Skills


Baking Skills

Attention to Detail




Work Ethic

Following Recipes

Measuring Ingredients

Operating Bakery Equipment

Monitoring Baking Process

Inventory Management


Physical Stamina


Read more

View Job Description

Open Jobs From Smor Bakery

Full/Part Time • Hourly ($20.00 - $24.00) plus tips
Require min. 1 year of experience

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Part of Smør

Smør was founded in 2019 by two Danes named Sebastian. Pictured above Sebastian 1 & Sebastian 2... Both were born and partially raised in Denmark before moving abroad. The two Sebastians felt there was a need for good nordic-inspired food in the city, so they decided to bring their vision to life. Hence the existence of Smør. We can’t wait to see you and introduce you to our roots. :)

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