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Sous Chef
Caviar Russe
538 Madison Avenue, New York, NY, United States
Caviar Russe hiring Sous Chef in New York, NY

Caviar Russe hiring Sous Chef in New York, NY

Caviar RusseMore Info

Full Time • Hourly ($50.00 - $75.00)
Expires: Jul 17, 2024

442 people viewed

Required Years of Experience

3 years


Job Details
Salary: $65k-80k annual
+ Benefits: Health Insurance, 401k, Vacation Pay, Bonus Structure, Signing Bonus, Corporate Gym membership.
..........................................................................................................................................................
Seeking a culinary professional to join our Michelin Starred kitchen + luxury raw bar/lounge

This individual must be dynamic, self motivated and willing to push the boundaries to achieve the ultimate culinary guest experience.

Minimum 3 years experience in a top fine dining kitchen required. Must possess strong organizational and leadership skills.

This is a working postion canidate must be willing to work at station full time and capable of leading a team & day to day task.

Compensation Details

Compensation: Hourly ($50.00 - $75.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program



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French, Seafood

Fine Dining

1 Employee RecommendationSee Details

Opened in 1997, Caviar Russe specializes in Caviar pared with contemporary and refined cuisine, earning it a Michelin star for the past 8 years in a row. Downstairs, the newly opened Bar, features an extensive raw bar selection and a menu consisting of "bites." Upstairs, in the formal dining room, we offer a multi course seasonal tasting menu.

Awards
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
Open Jobs From Caviar Russe
Executive Sous ChefFront of House StaffLine Cook