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Assistant General Manager
Brass New York
7 East 27th Street, New York, NY
Brass New York hiring Assistant General Manager in New York, NY

Brass New York hiring Assistant General Manager in New York, NY

Brass New YorkMore Info

Full Time • Salary ($75k - $85k)
Expired: Jun 12, 2024

Sorry, this job expired on Jun 12, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Job Details

BRASS and THE TUSK BAR, new food and beverage concepts in the Evelyn Hotel in Flatiron/ Nomad, is seeking a Service Director that, while working in tandem with the General Manager, will have responsibilities that span the total scope of restaurant operations.  

With Michelin starred culinary partners and a strong front of house team in place, we are looking for an exceptional leader at the senior point of their career with the highest of ambitions.  

We require demonstrated dedication to service, hospitality and excellence in every candidate that joins us. We ask that all our managers motivate and mentor staff, inspire and delight our guests, and commit themselves to excellence in food, wine and service.

Responsibilities include but not limited to:

  • Experience with new restaurant openings including budgeting, hiring, training 
  • Experience in HIGH volume environments, strong hospitality & service focus
  • Minimum of 1 years prior experience in Management in a major restaurant market
  • Experience working closely with culinary management
  • Strong service background and proven success developing service teams
  • Experience operating high volume beverage programs; craft cocktail and advanced wine knowledge 
  • Proficiency with managing labor, daily sales reports 

  • Experience and success in project management; strong interpersonal skills and ability to bring people together
  • Ability to work flexible hours that meets the demands of the business
  • Proficiency in excel, word and other office products

Requirements: 
- Strong hospitality & service focus.
-Understanding of P&Ls, proficiency in excel, word and other office products.

To be considered, please apply with short cover detailing why you think you are suited to this role.


Compensation Details

Compensation: Salary ($75,000.00 - $85,000.00)

Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts


Required Skills

Restaurant Operations Management

Restaurant Operations

New Restaurant Openings

Budgeting

Hiring

Training

High volume environments

Service Focus

Culinary Management Collaboration

Management

Developing Service Teams

Culinary Management

Beverage Program Management

Craft Cocktail Knowledge

Beverage Programs

Advanced Wine Knowledge

Labor Management

Sales Reporting

Managing Labor

Project Management

Daily Sales Reports

Interpersonal Skills

Flexibility

Microsoft Excel Proficiency

Microsoft Word Proficiency

Excel proficiency

Office Product Proficiency

Word Proficiency

P&L Understanding

Read more

View Job Description

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OPENING SOON

American, French

Fine Dining, Bar / Lounge

Part of Moby's

In a landmark beaux-arts building on 27th St, a venue for all seasons and reasons.

Our cocktail bar and dining room bring a timeless charm with modern energy.

Paying homage to the grand dining rooms of New York with a fresh downtown spirit.

A restaurant for people who love restaurants.