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Assistant General Manager
Barbuzzo
110 S 13th St, Philadelphia, PA, United States
Barbuzzo hiring Assistant General Manager in Philadelphia, PA

Barbuzzo hiring Assistant General Manager in Philadelphia, PA

BarbuzzoMore Info

Full Time • Salary (Based on Experience)
Expired: Jun 12, 2024

Sorry, this job expired on Jun 12, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Safran Turney Hospitaltiy is currently accepting applicantions for the role of Assistant General Manager.  

Safran Turney encompasses Barbuzzo, Little Nonna's, Bud and Marilyn's and the new Darling Jacks Tavern that opened up in May of 2023.  We are located in Midtown Village in Center City Philadelphia.

The assistant gerneral manager will be responcible for admin duties, scheduling, training of staff and upkeep of service standards.  Our restuarants are busy and we like upbeat, friendly people to work with our team. 

2 years of experience as a manager is a must.  Please reach out with any questions. 

Work week is 5 days of an average of 10 hours per day.  Full weeks paid vaction every 6 months and half of all health care is covered.  Dining privilages for all managment. 

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts, Wellness Program


View Job Description

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Mediterranean, Italian, Tapas / Small Plates

Casual Dining

Part of Safran Turney Hospitality

Barbuzzo is a Mediterranean restaurant and bar located in the trendy Midtown Village area of center city. We serve small plates intended to share. With a wood-burning oven for pizzas & roasting, Barbuzzo’s menu features rustic, hand crafted regional fare. Barbuzzo has a full bar featuring Mediterranean wines, craft beers and cocktails. We have bar and counter seating overlooking the open kitchen.

Chef Turney and Safran have been working since 2002 to help reinvent 13th Street. The pioneering duo’s ten restaurants and boutiques between Chestnut and Locust Streets have helped transform the once-desolate neighborhood into trendy Midtown Village. Safran is the buyer for all products carried in both boutiques and also serves as general manager for the restaurants. As a team, she and Chef Turney are hands-on entrepreneurs who take genuine ownership of every aspect of their businesses, from the look and feel of the spaces to the products and menus that they offer to the service standards of the staff.

(215) 546-9300