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Server Assistant
Boka
1729 N Halsted St, Chicago, IL 60614
Boka hiring Server Assistant in Chicago, IL

Boka hiring Server Assistant in Chicago, IL

BokaMore Info

Full/Part Time • Hourly (Based on Experience) plus tips
Expired: Jun 12, 2024

Sorry, this job expired on Jun 12, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Boka Restaurant Group was founded by Rob Katz and Kevin Boehm in 2003 and has become one of the premier chef-driven restaurant groups in the country. Anchored by partnerships with some of America's greatest chefs--Stephanie Izard, Giuseppe Tentori, Chris Pandel, Lee Wolen, and Gene Kato--BRG has over 22 entities (and more forthcoming!) each of them crafted individually and conceptually unique.

Over the past 20 years, Boka Restaurant has become one of Chicago's most beloved restaurants. Chef Lee Wolen's seasonal American food is framed by Simeone Deary's timeless design located in the heart of Lincoln Park.  Boka originally opened in 2003 and was the first Boka Restaurant Group property for owners Kevin Boehm and Rob Katz. The restaurant became the foundation for the company: An alchemy of great design, warm hospitality, and amazing Chefs. The restaurant's rich history includes 12 consecutive Michelin Stars.

This is an ideal position for someone who is dedicated to the art of hospitality and is seeking to become a member of a hard-working team!

Ideal candidates will have at least two years' experience in a professional, fine-dining atmosphere. You should be dedicated to the craft of hospitality with a strong desire to learn about food and wine.

Boka Restaurant Group offers; competitive wages, dining discounts at all BRG locations, Health & Voluntary benefits package available after 90 days, city-wide perks, and immense growth potential! 

If you feel you meet the above requirements, are a team player, experienced, passionate, and dedicated to food and hospitality, we want to hear from you! Please reply with a copy of your resume AND a cover letter detailing why you'd be a great addition to our team.

Learn more about Boka Restaurant at http://www.bokachicago.com/


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Dining Discounts


Required Skills

Experience in a Professional, Fine Dining Atmosphere

Dedication to the Craft of Hospitality

Strong Desire to Learn About Food and Wine

Team Player


View Job Description

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New American, Seafood

Casual Dining

2 Employee RecommendationsSee Details

Part of BOKA Restaurant Group

Over the past 12 years BOKA has become one of Chicago's most beloved restaurants. Chef Lee Wolen's seasonal American food is framed by timeless design located in the heart of Lincoln Park.

Boka originally opened in 2003, and was the first Boka Restaurant Group property for owners Kevin Boehm and Rob Katz. The restaurant became the foundation for the company: An alchemy of great design, warm hospitality, and amazing Chefs. The restaurants rich history includes 6 consecutive Michelin Stars.

Since his time at Boka, Chef/partner Lee Wolen has garnered a Michelin Star in 2015 and 2016, "3 Stars" and "Chef of the Year" by the Chicago Tribune, and "Chef of the Year" and "Restaurant of the Year" at the Jean Banchet Awards. He was most recently nominated for "Best Chef: Great Lakes" at the 2016 James Beard Awards.

Awards
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