Swift & Sons Tavern & Oyster Bar - Wrigleyville hiring Bartender in Chicago, IL

Swift & Sons Tavern & Oyster Bar - WrigleyvilleMore Info

Part Time • Hourly (Based on Experience)
Expired: Jun 11, 2024

Sorry, this job expired on Jun 11, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Want to be a part of a passionate, hospitable team in an energetic, fast paced environment? We are looking for a full time, dedicated team member to join the Swift & Sons Tavern and Oyster Bar team.

Must have bartending expierence in a resturant. Experience with cocktails a must, as well as open availability for both AM and PM shifts. Has to be able to work Saturday & Sundays mornings & nights. 
 
Please apply with a resume, and a message explaining why you'd be a great fit. 

Compensation Details

Compensation: Hourly (Based on Experience)


View Job Description

Open Jobs From Swift & Sons Tavern & Oyster Bar - Wrigleyville


Sous Chef
Full Time • Salary ($60k)
Require min. 2 years of experience

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American, Comfort Food

Casual Dining, Bar / Lounge, Restaurant Group, Upscale Casual

1 Employee Recommendation

Part of BOKA Restaurant Group

The team behind Chicago’s iconic Swift & Sons steakhouse brings you a sister concept featuring an oyster bar and familiar American favorites. Located right across from Wrigley Field, Swift & Sons Tavern is a neighborhood eatery and watering hole serving up po’boys, steakhouse classics, and oysters on the half shell charming families and game-goers alike. Experience homespun culinary classics from Chef Chris Pandel alongside the hospitality expertise of Swift & Sons in one of the city’s most treasured communities.

Sous Chef

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