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Sous Chef
Cote Korean Steakhouse - New York
16 West 22nd Street, New York, NY
Cote Korean Steakhouse - New York hiring Sous Chef in New York, NY

Cote Korean Steakhouse - New York hiring Sous Chef in New York, NY

Cote Korean Steakhouse - New YorkMore Info

Full Time • Salary ($70k - $80k)
Expires: Aug 14, 2024

281 people viewed

Required Years of Experience

3 years


Job Details
Michelin-starred COTE Korean Steakhouse, located in Flatiron, is the carnivorous vision of proprietor Simon Kim that blends together the fun and fire of Korean Barbeque together with the hallmarks of a classic American Steakhouse. We are professionals committed to ensuring exceptional hospitality and service to our customers. We are seeking to hire a dynamic and experienced Sous Chef to join our award winning hospitality team. Comprehensive on-site training provided for qualified and eager candidates!

Benefits:
  • Salary range $70,000 - $80,000
  • Comprehensive Medical, Dental and Vision Insurance
  • Flexible Savings Account/Healthcare Savings Account/Dependent Care Savings Account
  • Commuter Benefits
  • Two Weeks Paid Vacation (per annum)
Duties & Essential Functions:
  • Ensure exceptional quality of all ingredients, preparation and plating of food items.
  • Conduct daily line checks to ensure highest quality of daily productions.
  • Train all line chefs and cook to maintain the exceptional standard of quality and consistency.
  • Ensure that sanitation standards as set forth by NYC DOH regulations are compliant.
  • Familiarity with ordering and costing software.
  • Butchering experience and familiarity with Korean cuisine.
  • Must be able to lift heavy boxes (at least 50 lbs).
  • Ability to walk, stand, and bend for extended periods of time over multiple floors.
  • Occasional kneeling, bending, crouching, and climbing is required.
  • Available to work weekends, nights, and holidays as the business dictates.
  • Knowledge of workplace safety procedures.
  • Previous upscale, high volume hospitality experience preferred (2+ years)
  • Competitive above market salary compensation based on experience.

COTE fully complies with all applicable federal, state, and local anti-discrimination laws by providing equal employment opportunities to all employees and job applicants without regard to race, color, religion, sex (including pregnancy, childbirth, and related medical conditions, sexual orientation, or gender identity), national origin, age (40 or older), disability, and genetic information (including family medical history), or any other legally protected status.

Applicants requiring a reasonable accommodation to perform the essential functions of the job should contact the Human Resources department at [email protected].


Compensation Details

Compensation: Salary ($70,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Potential Bonuses, Wellness Program


Required Skills

Comprehensive on Site Training

Exceptional Hospitality

Food Preparation

Plating of Food Items

Line checks

Training

Sanitation Standards

Ordering and Costing Software

Butchering

Korean Cuisine

Heavy Lifting

multi tasking

Workplace Safety Procedures

Upscale Hospitality Experience

Equal Employment Opportunities

Read more



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Steakhouse, Korean

Upscale Casual, Restaurant Group

1 Employee RecommendationSee Details

Part of Gracious Hospitality Management

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails

Smokeless grills in every table, combined with cuts from our in-house dry aging room, ensure that every morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse.

At COTE, we follow a simple mantra:
Meat + Fire + Booze = Smiles!

Awards
2023
2022
2021
2020
2019
2018
Bar ManagerSommelierBartender