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Sous Chef
bōm
17 West 19th Street, New York, NY
bōm hiring Sous Chef in New York, NY

bōm hiring Sous Chef in New York, NY

bōmMore Info

Full Time • Salary ($65k - $80k)
Expired: Jun 4, 2024

Sorry, this job expired on Jun 4, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

We are looking for an experienced, dedicated sous chef to join this unique project who will become an integral part of its success. The ideal candidate will have 3 years experience in a Michelin starred restaurant and self-motivated leadership skills.

In addition to a solid foundation of culinary skills, team management, and strong work ethic, applicants must:

  • be comfortable interacting and conversing with guests in a respectful and professional manner.
  • have full time availability.
  • adhere to strict grooming and cleanliness standards. 

Please send your resume to [email protected] or message us.

We look forward to meeting you! 

Equal Employer Opportunity Statement

We provide equal employment opportunities (EEO) to all applicants for employment without regard to race, colour, religion,gender, national origin, age, disability or genetics.  In addition to federal law requirements, we comply with applicable state and local laws governing non-discrimination in employment.


Compensation Details

Compensation: Salary ($65,000.00 - $80,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


View Job Description

Open Jobs From bōm


Line Cook
Full Time • Hourly ($15.00) plus tips
Require min. 3 years of experience

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Korean

Fine Dining

Part of Oiji Hospitality Group

bōm is an immersive dining experience for the senses, featuring a progressive Korean tasting menu at an intimate chef’s counter with custom built-in grills. Led by Michelin-starred chef Brian Kim and the OIJI MI team, guests are invited to an elevated sensory experience that integrates a unique steakhouse concept as they enjoy an exclusive first-row view of the chefs’ work.

Awards
2023
Open Jobs From bōm
Line Cook