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Pacific Coast Hospitality  hiring GM in San Francisco, CA

Pacific Coast Hospitality More Info

Full Time • Salary ($85k - $120k)
Expired: Jun 2, 2024

Sorry, this job expired on Jun 2, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details
 

We're Pacific Coast Hospitality...we recruit the best, most qualified leadership talent for top hospitality organizations across the western U.S. and British Columbia

Market: Pleasanton, CA

Job Description: General Manager 

Pacific Coast Hospitality is looking for a sharp, seasoned OPENING General Manager for this fast-casual restaurant in Pleasanton, California.  Our client is an established company; highly successful, disciplined, with exceptional leadership, and a well-developed work/life balance culture.  This opportunity comes with responsibility and autonomy, your expertise and experience will be valued and appreciated from Day One.  You will work closely with ownership, and collaborate on operational decisions and menu development.

This award-winning 50+ year old restaurant group is passionate about genuine hospitality and scratch made meals from local and seasonal ingredients; the best seafood the Northwest has to offer.  Always delivering MORE than the guests are expecting in a high-volume busy counter-service restaurant, defines what has made this iconic local gem successful.  That, and the stability of consistent top-notch leadership at every level of the organization. Local sourcing and sustainability rule the menu.

The ideal candidate has restaurant opening and fast-casual experience, a love of team building, demonstrates a desire to continue growing both professionally and personally, and is eager to LEAD. This is an outstanding opportunity for the right candidate to build a great team, and experience professional growth with a well-respected, growing company.

Requirements: Ideal candidate will have the following

  • 3-5 years of General Management experience in a busy fast-casual restaurant.
  • Proven leadership skills with a strong ability to assess talent and build effective teams.
  • Opening – Organizing – Setting Up New Operation
  • TOTAL P&L Management
  • Cost of Goods Systems & Controls
  • Labor Cost Systems & Controls
  • Previous work in leading successful training and education programs.
  • Hands on ability to direct management teams in high-volume environments.
  • Role model with high ethical standards for self and others.
  • Strong business acumen with results orientation to drive key business performance metrics.
  • Excellent communication skills, both written and verbal ability to communicate with individuals at all levels of the organization.

Salary Range & Benefits:

  • Salary Package - $85k - $110k
  • Bonus Potential
  • Health Insurance Benefit
  • Paid Vacation/ PTO
  • Annual Performance and Salary Review
  • Balanced Lifestyle – for real, not just talked about
  • Entrepreneurial Environment - yes, we have systems, but we want thinking leaders that don’t need their hand held!
TEXT Steve 415-794-7501 or [email protected] 

Compensation Details

Compensation: Salary ($85,000.00 - $120,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


Required Skills

General Management

Leadership

Team Building

P&L Management

Cost Control

Training Programs

Communication Skills

Business Acumen

Read more


View Job Description

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Recruiting Agency

Part of Pacfic Coast Hospitality

Hi, we're Pacific Coast Hospitality.
We recruit the best, most qualified leadership, period.

Sous ChefPrivate ChefGeneral Manager