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General Manager
Pitfire Pizza - Echo Park
2141 W Sunset Blvd, Los Angeles, CA 90026, United States
Pitfire Pizza - Echo Park hiring General Manager in Los Angeles, CA

Pitfire Pizza - Echo Park hiring General Manager in Los Angeles, CA

Pitfire Pizza - Echo ParkMore Info

Full Time • Salary ($80k - $90k)
Expired: Jun 1, 2024

Sorry, this job expired on Jun 1, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Pitfire Pizza is a company of 10 (and growing!) uniquely designed, entrepreneurially managed wood-fired pizza joints. We offer thoughtful, seasonal, and chef-driven food. Our menus change with the seasons and are offered at a reasonable price. Pitfire offers a carefully curated craft beer and cocktail program and a small but mighty wine list. We listen to good music, encourage our staff to be individuals and express their style, make our own dough, and proudly hand-stretch each pizza. We are driven by hospitality, art, and being a positive force in the community.

We are seeking a passionate, experienced General Manager to lead our Echo Park team. A qualified candidate will be a positive-minded and inspirational role model, hands-on, driven, and committed to upholding our hospitality standards. This leader must possess an owner mentality, a strong level of financial acumen, and the ability to mentor and inspire a team.

Our family of restaurants includes American Beauty Steakhouse, The Window, Superba Food + Bread, Superba Snacks and Coffee, and Pitfire Pizza.

We Offer:

  • $80,000 - $90,000 + Benefits + Perks
  • Quarterly bonus potential
  • Medical, dental, vision, life insurance, 401(k) retirement program
  • Work / life balance
  • Opportunity in a fast-growing company that values mentorship and internal development
  • Progressively increasing paid vacation
  • Cell phone allowance
  • Free shift meals
  • Company Dining Program (Pitfire, Superba, American Beauty, & The Win~Dow)

Qualifications:

  • 2-3 years of previous GM experience in a quality, contemporary, full service or fast casual environment
  • Have a coach mentality and a dedication to creating a happy and productive team that adheres to our culture and standards
  • Focus on the details including food quality, food safety and sanitation, service timing and accuracy, restaurant cleanliness, and staff morale
  • Drive a culture of warmth, authenticity and hospitality for our guests and team
  • Address problems proactively and be solution oriented
  • Create a work environment that promotes a happy and productive team
  • Understand our technologies and care about accuracy - (POS, Office, Ctuit, Hot Schedules)
  • Understand and analyze the P&L and proactively course correct as needed
  • Have an active ServSafe Management Food Safety Certificate
  • Flexible and open availability is required

Follow us on Instagram: @pitfirepizza

We will consider for employment all qualified Applicants, including those with Criminal Histories, in a manner consistent with the requirements of applicable state and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance. We are an EEO Employer.


Compensation Details

Compensation: Salary ($80,000.00 - $90,000.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts


Required Skills

Hospitality Management

Leadership

Financial Acumen

Mentorship

Team Building

Problem Solving

Food quality control

Food Safety

Sanitation

Service Timing

Restaurant Cleanliness

Staff Morale

POS System Management

P&L Analysis

Serv Safe Management Food Safety Certificate

Read more

View Job Description

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Pizza, Salads / Sandwiches / Soups

Fast Casual, Bar / Lounge, Casual Dining

Part of American Gonzo Food Corp.

Pitfire Pizza joined the Los Angeles pizza scene in 1997 from a corner in the North Hollywood Arts District and quickly became a pillar of the community. Founded by Paul Hibler with the motto “Food, Art and Community”, Pitfire is the perfect place to enjoy dinner with friends or celebrate a little league win. With a wide-ranging, seasonally updated menu of pizza parlor classics and farmer’s market favorites, choose from one of the menu’s 12 sourdough crust pizza offerings or create your own pie with vegan and gluten free options like house made vegan cheese and cauliflower crust. Their nine restaurants throughout Los Angeles, Orange and now San Diego Counties (Carlsbad, Costa Mesa, Manhattan Beach, Mar Vista, North Hollywood, Orange, Pasadena, Woodland Hills, Echo Park and West LA) each tout unique design features chosen with their surrounding neighborhoods in mind - a beer garden (North Hollywood), a speakeasy (Pie Society, Costa Mesa) and an outdoor patio by the beach (Mar Vista, Manhattan Beach) to name a few.

We aim to be an employer of choice and offer our team benefits, a 401k after one year, a dining discount program, and guided and achievable paths for career growth and professional development.