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Line Cook
360 Bistro
6000 TN-100, Nashville, TN 37205, United States
360 Bistro hiring Line Cook in Nashville, TN

360 Bistro hiring Line Cook in Nashville, TN

360 BistroMore Info

Full/Part Time • Hourly ($24.00) plus tips
Expired: May 29, 2024

Sorry, this job expired on May 29, 2024. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
360 Bistro is looking to add to its team! Currently seeking one full-time line cook, AND one morning Prep.  We offer up to $26/hour for cooks (commensurate with experience), plus a weekly cash tip out that raises hourly pay averages by $3-$4/hr.  
360 is a 18 year old restaurant, and enjoys a prominent place in the west Nashville dining scene. We are a neighborhood restaurant with a very consistent and predictable business, and our employees enjoy a high quality of life.  We offer a friendly, relaxed environment with plenty of free parking, smoke breaks, and daily family meals. It is NOT an uptight, corporate working environment.  There is room for creativity and advancement, and opportunities are available for varying skill sets. 
www.360Bistro.com



Compensation Details

Compensation: Hourly ($24.00) plus tips

Estimated Weekly Tips: $200

Benefits & Perks: Potential Bonuses, Dining Discounts


Required Skills

Sauteing

Sauce Making

Pasta Dough Making

Pasta Cooking

Meat Cookery

Meat Butchery

Cleaning / Sanitation

Grilling

Frying

Plating and Presentation

Fish Cookery

Family Meal Preparation

Dressing Making

Portioning

Dough Making

Basic Knife Skills

Advanced Knife Skills

Sous Vide

Read more

View Job Description

Open Jobs From 360 Bistro


Line Cook
Full/Part Time • Hourly (Based on Experience) plus tips
Require min. 2 years of experience

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American

Upscale Casual

360 is a Belle Meade favorite and has been attracting locals and tourists alike for sixteen years. Throughout its history, 360 has been known for its creative and innovative cuisine utilizing the best ingredients, the highest level of hospitality, and an intense dedication to its award-winning beverage programs. Executive Chef Sean Foley creates seasonal menus where he adds his own flair to many traditional items. In addition to Sean's food, 360 offers over fifty wines by the glass, along with a special reserve list culminating in over 1000 selections, second-most in Tennessee. There is also a signature cocktail menu featuring classic and seasonal drinks, an extensive collection of premium hard-to-find liquors, and a selection of imported and domestic beers.

Open Jobs From 360 Bistro
Line Cook